Xiaoman Riceburrito - Fusion restaurant in Sunnyvale - 573 E El Camino Real, USA

Both white riceburrito and purple riceburrito tasted delicious and authentic. The Chinese donut inside was very crispy and tasty; combined with the pork floss and pickled radish, it’s perfect. The soy milk and soy milk black tea were just fine. And it’s quite pricey. There is no dine-in seating in the store and the service was not needed. The order can be placed online or through the kiosk in the store.

I'm glad a Chinese rice burrito place exist here but I do wish it's a little better and more authentic tasting. The price is high for what you get but because it's actually a store with rent and staff so it's acceptable. The taste is a little worse than what you can get at Marina Markets but what I have problems with mostly has to do with the ingredients used in the rice burrito. The rice burrito uses either purple rice or white rice. Both don't use enough sticky rice (it uses a mix of sushi rice with sticky rice) so the rice is too soft without the chewiness of sticky rice which is normally used for the texture. The other problem is the Chinese donut used is too crunchy which is mostly due to the fact it's not freshly fried. The other minor problem I have is that they choose to have marinated egg instead of salted egg yolk which is minor but non ideal. Overall it's alright if you don't care for authenticity and just want to get something to fill you up 聊胜于无. I do like how easy it is to order online and that it's open in the morning because traditionally that's what rice burritos are for.

The taste of rice ball/burrito was not bad but not worth the price. A purple rice crunchy burrito + soy milk/tea was $15.50. Other than 1/4 of egg, there no protein. The size is slightly bigger than my hand which is not enough for a meal. Probably ok for a snack? The cost of making this is prob 1/10 of the price. Think about how much chicken you can get from KFC for $15. There was no sitting area. No napkin (they gave me paper towel from prob the bathroom when I asked)

Their rice burrito is delicious. Crunchy Chinese donut and braised egg in the rice burrito are perfect! Soy milk black tea also tastes very unique, even better than regular milk tea

I went in around 11am on Tuesday morning and it was quiet. A lady greeted me and asked if I needed help. I ordered the food via the kiosk and I got my order within 5 minutes. - purple rice crunchy: my favorite between the 2. The purple rice grain was firmer than regular white rice which I love. The Chinese donut inside was surprisingly still crunchy! The flavor combination of sauerkraut, pickled radish & braised egg was perfect! - white rice original: gooood! The pork floss & the other works tasted very delicious! The white rice made this rice burrito softer than the purple rice. The rice burrito (fan tuan) was delicious and filling! I wish they were bigger for the price I paid.

Super delicious and authentic Taiwanese rice burrito. Strongly recommend. It only operates in the morning, so check their hours before going.

This place proves that it’s really not the size of the burrito that matters 😄 but seriously the burrito looks small when you first see it, but then you’ll start to eat it and be like damn that’s a formidably filling rice burrito. And very tasty too. Love the eggs and pickled veggies, wish they had an option to customize the burritos, for example add an extra egg or add corn or whatnot. Favorite is the crunchy spicy purple rice. The non-crunchy versions have more pork floss, too much for me. Inside is nice but no place to sit, takeout only. Oh and I’ve had these in Taiwan, so I can say it seems to be quite authentic, very similar to what I had there (except fewer menu options here). In Taiwan they had one with corn inside which was the best one, wish they would make it here!

Delicious Taiwanese rice balls 🍘 Togo orders only. Ordering online beforehand is highly recommended.