Peg Leg Pete's - Seafood restaurant in Pensacola Beach - 1010 Fort Pickens Rd, USA

The decor is exceptional, and the customer service was friendly. I had the grouper chowder was recommended and I was very satisfied! The lunch special was creole shrimp in a garlic butter sauce over rice. Everything was tasty except I thought the cook ladeled too much butter sauce. I dabbed up quite a bit, and the lunch was good. Overall, I would definitely eat here again.

A must-eat place for many years. Usually a wait. Freshest oysters & sweet fried shrimp. Their grouper sandwich is off the charts too. If you enjoy oysters, belly up to the bar and watch them shuck them. Sometimes there's a pearl too! Friendly staff and good libation makes this a 10!

Great atmosphere and Amazing Server. Austin was our server and was amazing. No wonder he was the 2020 Employee of the Year! As for the food: Oysters 🦪, snow 🦀 , 🌽, potato’s were great. The 🦞 and 🍤 wasn’t the greatest. Shrimp was too small and the lobster was pretty tough. Overall a great experience.

Delicious! Fantastic service! Fun and yummy food while visiting Pensacola Beach! Spinach and Artichoke dip! Key West salad! Chicken and pasta. I got marinara and the server suggested a side of Alfredo too. Mixed together they were especially delicious!

Ate dinner here at the recommendation of friends and family. Went around 4:30 to try to have an early dinner and beat the crowds. Too late. It was already packed out. We got the last parking spot available. The wait time was 25-35 minutes so we decided to wait. Ended up waiting about 40-45 minutes. One small bench for people to wait and everyone else just kind of stands around. People coming in couldn’t tell where the line was to check in and who had already checked in. People coming in after us were told the wait was 1-1.5 hours. Many left. Some were given the option to go downstairs to the bar with no wait which that option was never offered to us which is fine because we wanted grilled seafood and apparently you can’t get anything grilled at the bar. The atmosphere was typical beach seafood joint. Christine was our waitress and she was absolutely the best! The food was delicious! We had the oyster sampler and the gumbo as well as the grilled seafood platter. My husband enjoyed a delightful margarita and I had the raspberry swirl cocktail which was so tasty. The restaurant was a bit crowded and loud. The prices were average for the quality and type of food. Leaving, the parking was a nightmare. People had created their own parking spaces, blocked one another in and were parked illegally all over the place. We are thankful we got to try this place and the food and service were excellent but we most likely won’t return due to the large crowds, noise, and horrific parking issues.

Took a trip with Mom from NM to FL. This was one of our first seafood stops and we were not disappointed! Oysters were great and the crab claws were delicious. Wish we had more time to go back 2 or even 3 more times!

Great atmosphere. Great parking and service. Had late lunch around 2 pm on a Friday. Waited about 15 minutes for a table. Waiter had our drink order taken and delivered quickly. Food order was the same. Red beans and rice were ok. Sausage had a very nice smoky flavor. Rice was ok and beans were dry. Appeared to have been left in the pot all day. Wife had the broiled seafood platter. Fish was excellent but the scallops and shrimp were overcooked, making them a little tough. Friends had grilled chicken salad and grouper bites which were both excellent. Will definitely visit this fine establishment again.

Wait wasn’t long at all for how busy they were. Food and service were great! Our waitress was quick, efficient and helpful with the menu and offered suggestions. They have a gluten free menu and that is very helpful. The manager came out and talked to us about gf and assured us they would take care of the health need. We really enjoyed our meal and totally recommend them!