Anthonino's Taverna - Italian restaurant in St. Louis - 2225 Macklind Ave, USA

New favorite restaurant on the Hill! We brought our visiting family to this restaurant and we were NOT disappointed. The appetizers (toasted Rav’s and calamari) were good quality, yummy, and fun to share. My favorite entree we tried was the Tutti Mare in white sauce, it was a great mix of seafood and was full of flavor. The Pizza was made to perfection. The Greek fusion really brings this place to the next level, I will be back!

We came in for dinner and really enjoyed it. Had to order the toasted ravioli, since they're so highly recommended, and they were worth the hype. The red sauce in particular was very nice. We also had the meatball sandwich and it was good, not dry. Prices are reasonable as well.

Unbelievable dining experience in the heart of St. Louis' Little Italy aka The Hill with an incredible staff! 🇮🇹 The menu is expansive and everything is delightful. Be sure to several shareable plates before you get your entrée! They have a full bar and can make anything that delights you. Highly recommend the tiramisu for dessert!

Skip the pomp and circumstance of fine Italian fare on the hill. Anthonino’s offers made from scratch pastas and sauces that are dream worthy! Featured in “Diners, Drive-ins, and Dives” this restaurant had more than doubled its seating capacity in order to accommodate the roaring demand yet still requires a reservation! The staff is happy and attentive. The food is perfection! I love that the atmosphere is warm and friendly without feeling like i I need to get dressed up. High ceilings allow for that crowded family reunion feel. A definitive family favorite!

Very satisfying for sure. Toasted ravs were really good, as was the gyro. Guys at the bar were great. Happy to have gone there, not sure if I'd make it a regular stop but would certainly recommend checking it out.

It was my first time at Anthonino’s and I was in the mood for pasta. The place is classy, the food was great and the staff was phenomenal. I ordered 3 different pastas and each dish was consistently cooked to my request. All tasted amazing. I started with a pizza , sweet and spicy, as an appetizer. It was a great choice. It is a mix between thin and original crust which was crispy and a little chewy but not dry. Just the way a pizza should be. My favorite pasta dish was the Puttanesca with fresh tomatoes, capers, anchovies, etc. I do not settle for restaurants that don’t make their food from scratch with love. You will taste the difference at this restaurant compared to others. Thank you Chefs and staff for a memorable day.

Absolutely everything is on point, from the welcoming atmosphere when you walk in, to the personal and attentive (without being intrusive or bothersome) service...and what can be said about the food other than OMG yes! The toasted ravioli are amazing, the crispy artichoke hearts are to die for, and the lasagna is probably the best I've ever had!

Food there is always good. Especially, Toasted ravioli was really good. And I ordered gluten free pasta to just try. I used to get regular pasta,but I really enjoyed the taste of gluten free pasta too. Only few dissapointment was our server spilled water on table when he gives us more water. And He didn't say anything about it. But Overall,I love this place!