Hotel Spice Stories - Maharashtrian Restaurant in Pune - Pune, India

Sunday night dinner with family, good taste overall. Jawari roti, chapati, kanda batata sabji, paneer masala was good. That chilly chutney is super spicy and tasty

Visited spice stories with our friends group. It claim to be specialise in vegeterian black masala recipe so thought to visit this place. Trust me, the food they served was just so tasty, mouth watering, right from the starters, the main course, name any dish it was just awesome. All dish where prepared & served. I can say that it's one of the best black masala food restaurant in the city.

Shraavan ala re ala... Hunting for pure veg food? Something Maharashtrian? As tasty as homemade food? Then this is just the right place for you. This place is situated near gangadham, and is super pocket friendly. They make their masalas in their own kitchen and this is the reason that they serve real yummy food. Some of my favorites- Khichcha churi Masala bhakari Malida Umbar handi Shevga fry Shev bhaji Tadka pithala Lasooni methi

This is certainly one of the must visit food joints that has come up in Market Yard Bibvewadi, Gangadham area. The authentic maharashtrian food served here is just too good. We tried Lasuni Methi, Aaloo mutter in black masala gravy, bhakari, taak and masala khichya and everything was brilliant. The service is also very prompt and the food is served with a lot of love. They will help you choose as per your liking. They have a small menu and also the seating place is less to the kind of food they serve and in a very short time they will need a much bigger place. A multiple time visit place for all.

Location : Spice Stories @spicestoriespune . . . Its a nice small cozy place on the main Bibwewadi- Kondhwa road. The have indoor as well as outdoor seatings. They serve authentic Maharastrian (Khandeshi) and North Indian food made in kaala masala. "Kaala" means "black" in the Marathi language and this refers to both the colour of the final masala and the ingredients which it contains. Kaala masala is the originally born in the Marathwada region of Maharashtra. . . . They make the masala themselves. Some of the main ingredients of kaala masala are cumin seeds, coriander seeds, clove, cinnamon sticks, kalpasi, coconut, sesame seeds and chillies. . . . Some of the dishes I tried Starters: Khiccha Churi Masala Khiccha Shevga fry Masala bhakari Main course: Shev bhaji (it is their speciality and is just amazing) Umbar handi Tadka pitala Lasooni Methi Wheat Phulka Bhakri (Jowar and Bajara) Marida is a must try dessert... It's made by crushing bajara roti and is topped with ghee and gul (jaggery) . . . This place is a must try for the people who are fan of authentic spicy Maharashtrian food. Another plus point is that they have ample parking space for 2 and 4 wheeler. . . . For more updates follow @khaanawithsana . . . #khaanawithsana #likeformore #followformore #spicestoriespune #khiccha #shevbhaji #umbarhandi #tadkapitla #lassonimethi #jawar #bajra #masalabhakri #maharashtrianfood #punefoodblogger #punerikhaana #instagrammer #instaclick #khandeshifood #kaalamasala #spicy #pune #maharashtra #india

This is second time happening. Guys it's a sincerely request Pl don't visit here. They don't have panneer. Nor Manchurian. 40 percentage of there menu is not avaliable. Its perthatic service as well.

Tomato soup was very bitter and Paneer masala was okay. Maybe they added strong ketchup. Service was slow. Some flies when sitting outside.

Very nice place Best Maharashtrian food and amazing taste Do try there black masala Food is just awesome