Food Corporation of India - Warehouse in Chingavanam - Kottayam, India

The Food Corporation of India was setup under the Food Corporation's Act 1964 , in order to fulfill following objectives of the Food Policy: Effective price support operations for safeguarding the interests of the farmers. Distribution of foodgrains throughout the country for public distribution system. Maintaining satisfactory level of operational and buffer stocks of foodgrains to ensure National Food Security Since its inception, FCI has played a significant role in India's success in transforming the crisis management oriented food security into a stable security system.

FCI Kottayam Head Office and Main godown distributes central subsidy rice and wheat to Kottayam, Idukki and Pathanamthitta districts

Loacted at pannimatton junction Kottayam, access to train is possible.. facilitating easy manuovering of goods and supplimnets.

Location dominated by locals; Poor storage facilities

one of the main public food suppliers in mid-kerala region

FCI manages India's food grain stocks.

Looks old.. doubt about food safety..not maintained 5s

Distributing food to the poor people in the Kottayam district