Yard House - New American restaurant in Las Vegas - 11011 W Charleston Blvd, USA

During my time in Las Vegas my friends took me out to the Yard House at the Red Rock Casino. It was a Friday night & it was busy for sure. It was packed, but you could still move around with feeling like you run it anyone. I did check out the bar, lots of beers on tap & a good selection of liquor. We only waited for about 25 minutes and were seated. Our seating options were table, booths or at the bar, we chose a booth. They also had a nice outdoor seating area, I felt that I’d was a little cold for that. Our server was awesome, she was very pleasant & gave us great recommendations for our dinner entrees. The menu was extensive, a great variety of, what I Consider, comfort foods. Our meals were out in a timely fashion, fresh & hot for sure. The food was absolutely delicious. I was super impressed with my Philly steak sandwich, very tasty. I highly recommend this place, I enjoyed the atmosphere & dining whole heartedly.

We stopped in for Happy Hour for some good food and drinks. We were greeted with a smile, and customer service was amazing. Not only did our server give us some recommendations, but he also gave a matching beer pair. I thought that was amazing. We ordered the calamari, chicken lettuce wrap, sliders, cheese curds, and spinach artichoke dip. As for drinks we had the golden pale ale 🍺 to match with our food. The beer has a soft and crisp taste. Our food was rated a 4 due to when we got our food it was a little cold and not as hot. The calamari was a little chewy but the seasoning was good. The sliders were a 5 I can say that much. It was yummy. The chicken lettuce wrap I would of wanted more seasoning or maybe put a side of Hoison sauce instead of the red sauce it came with which seem it was a sweet chili sauce that you would use for egg rolls. Artichoke dip was a tad bit salty but the texture was on point. It wasn't watery. Cheese curds were kind of cold so it took that hot cheesyness away from it. Which is my favorite dish from here so that was a bummer. Overall the presentation was great, customer service was superb from the host seating us to our server serving us. We would definitely come back.

The food was very good. However, I found the portion sizes to be small for the price. I had the kale and Caesar salad minus the kale. And it was delicious. I ordered the large, but it really seemed more like a small we ordered the Parmesan truffle fries, which were fabulous, and the portion was relatively small, but I understand why there’s a lot of calories in them. But they were probably the best fries ever. My only complaint is that this restaurant is so cold that every single person in there was wearing their jacket. And we were indoors. Absolutely crazy. My date had to wear his ski cap inside. I was wearing a down jacket. Come on we pay a lot for our food. Please turn on the heater.

Well, appetizers were great. Main entre not so much. The fries looked and tasted like they pick them up off the floor. Ordered a house cheesesteak. The bread seemed days old and the meat was inedible. The service (Alex) was amazing and noticed right away that I was not happy with the meal. She immediately advised the manager( who was very pleasant) and offered another meal or desert. I wasn't confident in the cooks so I passed on both. My husband ordered the nashville hot chicken and it also looked and tasted days old. Very disappointing.

I sat at the bar. The food, drinks, and service were great!!! Highly recommend. I ordered the truffle burger with sweet potato fries. The bartender brought me a sweet honey mustard sauce that paired well with the fries- before I could even ask. My cocktail was amazing. Can't remember the name, but it was new on the menu.

We stopped in for a flight and some apps. The beer menu is extensive and had a large craft brew selection. Got the queso and firecracker shrimp… phenomenal.

We were there with a group of 22 and they did a great job taking care of us. Service was impeccable and everyone loved the food. The only thing we didn't like was the noise level. It was very hard to talk to anyone more than a couple people away from you. We will definitely be back though!

I am SO sorry to say it, but this is not the same Yardhouse it once was. So far, in Vegas (coming from OC) I have dined here 3 times. No more. First visit, the joint was fun + full of Golden Knight spirit. Watching the NHL champs on tv WIN with a boistrous happy crowd here rocks. However, the food here majorly disappoints every single time. Service is slow to non-existent. No water glass refills were offered in this desert town and this thirsty patron had no luck trying to flag down our server, which was ridiculous. Unfortunately, entrees brought to the table on all 3 visits were not good. Pizza crust overcooked and just lukewarm. The shrimp were cold and over-salted. The salad dressings was loaded with salt and sugar to raise your BP. The kale broccoli salad had limp veggies and burnt tasteless brussel sprouts. I usually post positive reviews, but I felt this poor review was necessary after 3 attempts since 3 strikes and you're out! I'd rather eat some hot dogs across the street at the Ball Park!