Whataburger - American restaurant in Kansas City - 8851 N Ambassador Dr, USA

This location was great, the service was fast and super friendly. The cashier was SO up beat and chatting with us, such a great person. Our food was delicious and came out pretty fast. Shakes were absolutely perfect, great consistency. Love the new raspberry chocolate 🍫 one!! Bathrooms and dining areas were clean. Love getting rewards on the app 🎉🫶

Wow. I’d heard about it but now I know- it’s the real deal. And the shakes are as good as a shake can get, just like the burgers. No Tony patty here! Just look at the size of that burger! It seems the buns their own also; you are eating a bun and burger you won’t find anywhere else.

The very first time that I have ever heard of and eaten from Whataburger was when me and my family went on a road trip to Texas to visit friends and family, and this was when I was about 7 years of age. When I usually walk inside the Whataburger restaurants nowadays in the Kansas City metropolitan area, I usually see lunch counter-style stools that people sit on at bars or diners. I saw murals on the wall with pictures too, and the pictures of the murals depend on which Whataburger location a customer visit. The murals inside the Whataburger restaurants are usually meant to describe the city area that a Whataburger restaurant is located in, and also describe the history of how the Whataburger restaurant chain first started. There was also a football jersey with Kansas City Chiefs quarterback Patrick Mahomes name on it because he owns the Tiffany Springs location for Whataburger along with other locations in the Kansas City metropolitan area. On August 8, 1950, an adventurous and determined entrepreneur named Harmon Dobson opened up the world’s first Whataburger in the city of Corpus Christi, Texas. Dobson had a simple goal which was to serve a burger so big it took two hands to hold and so good that after one bite customers would say, “What a burger!” Harmon Dobson succeeded on both counts and turned that one little burger stand into a legend loved throughout Texas and the entire Southern region of the United States of America. Besides being a chain of fast food restaurants, the hamburger franchise is also considered place that feels like home to more than 50,000 employees, called Family Members, and millions of customers. It’s a brand built on pride, care and love. It’s a place people count on in their communities. It’s a place where goodness lives. So now with more than 900 Whataburger restaurants in 14 states in the United States of America, road-trippers and hometown folks alike continue gathering under the big orange-and-white roofs for fresh, made-to-order burgers and friendly service. In the present nowadays, each and every Whataburger is made to order, right when it’s ordered. And they’re still made with 100% pure, beef that is never frozen at all, and then served on a big toasted 5-inch bun with all the extra ingredients and toppings that are meant to satisfy any customer’s taste buds when the visit any Whataburger location. The extra toppings that customers can get on their Whataburger or other food order include grilled jalapeño pepper slices, extra strips of bacon, three slices of cheese, avocado slices, and even extra pickles. Whataburger also has a variety of piping sauces for customers to try with their orders of food. Whataburger’s following has grown exponentially in its more than 70-year history, thanks to a wide variety of features at Whataburger, including its famous burgers and growing list of menu items, its iconic orange-and-white-striped interiors and exteriors of the restaurants, and also the famous Fancy Ketchup that can come in a few different flavors and styles. The customer’s Whataburger will be made just the way that they order it or the way that they like their Whataburger to be for the entire 24 hours during the day, for the entire 7 days during the week. Besides Whataburgers, the menu at Whataburger restaurants also feature breakfast dishes, chicken sandwiches (also known as “Whatachick’n’ Sandwiches), salads, side dishes, milkshakes & malts, other desserts, all-time favorites that most customers order, and also limited-time and seasonal specials as well. The last time I went to Whataburger, I ordered the Jalapeño and Cheese Whataburger with a side of French fries. My family and I also shared some fried onion rings as well. Whataburger has a good quality delicious foods and also excellent service because the franchise of fast-food restaurants always keeps its promises when serving food to customers, and I would strongly recommend that customers eat at Whataburger because of its unique concepts and fresh quality of food.

You're never going to get all of the food you order, so make sure you check your bags. We've been many times, most employees are pleasant, some are rude, and they've forgotten something in literally every order. There's only 2 of us; we aren't placing large confusing orders. The 1 star goes out to the late night crew, they're the only good ones. The rest of this place is a disaster. Edit: LOL look at these "chili cheese" fries. I'm revoking the second star I gave the food.

The new Whataburger location in KC Northland was a pleasant surprise! The restaurant was immaculately clean, and its convenient accessibility made it a breeze to get to. The friendly staff added a warm touch to the dining experience, making the visit all the more enjoyable. I highly recommend stopping by for a tasty meal and great service!

Great experience! First time at a Whataburger, amazing! Wish there was one closer to me since this is the closest one and it’s about 6 hours away from my town. Sheldon was amazing and recommended the Banana Pudding shake and it was delicious. The autographed Mahomes jersey was awesome as well, super cool detail.

Overall great experience & friendly atmosphere. Love their burgers!

Just bought two breakfasts with coffee. Coffee was cold. When I called to let then know to make a fresh pot and turn their warmer on the young lady who said she was in charge seemed only vaguely aware of the existence of hot black coffee. Need to do better.