Villa Nigrelli - Italian restaurant in Hopewell Junction - 109 Carpenter Rd, USA

On Feb 3rd we had a retirees luncheon at Villa Negrelli. Most of the retirees came from nyc and Westchester County. As always Chef Diego outdid himself. We started with a large tray of Buffalo wings. The wings were large and succulent. Then Chef Diego sent out two large plates of mussels marinara, very large mussels and simply over the top in taste. Then some guy's had the 24oz pork shank osso buco. The meat was sooo tender it fell off the bone. Others had pizza, pasta, chicken etc. Special thanks to Joey and Zach that waited on our tables, great staff. Not one complaint from anyone. To a person they all said it was definitely worth the trip up to Villa Negrelli. Make Villa Negrelli a go to restaurant for a fantastic meal. You will not regret it.

Cozy place with great service. The food was excellent as well as the desert. Large portions so you won't leave on an empty stomach.

Thank you so much for a lovely dining experience. The meal was delicious. The service was excellent. Our waitstaff, Andrew was friendly, personable with a pleasant sense of humor adding to the overall enjoyable dinner. We will return. I gave the atmosphere 3 stars because it’s brightly lit but it did make reading the menu easier😊. Some restaurants are so dark, need to use the flashlight on my cell to read the menu😅 Anyway, thank you for an overalll very enjoyable dining experience. Good service Good food And Laughter Helps the digestion 😁👍🏼

Great service, amazing food, and even better portions. You definitely get more than what you pay for here. The prices were definitely a lot cheaper than expected. The scallops were absolutely incredible. I usually never have Italian but I highly recommend going to this restaurant. update after 2 years: staff and portions remains incredibly exceptional! unfortunately, the scallop appetizer dish that i loved so much was a seasonal one time dish but the rest of the entrees remained incredibly delicious. this was most definitely worth the 1h30min drive to get here. this spot remains my favorite Italian restaurant. i only wish they were open in NYC :(

Ordered rigatoni Alfredo with breaded chicken, and lemon marscapone dessert. 😋 Delicious! Andrew took great care of us, thank you!

This happens to be a place I often pass on the taconic state parkway. What a lovely place it turned out to be. Do make reservations as the place packs quickly. I sat at the bar where Anthony was out bartender and server. Great service and friendly atmosphere. The muscles were excellent. Even the mozzarella sticks were far above my expectations. I’ll absolutely be back.

Can't say enough good things. Service was awesome. Food was very good. I got the chicken parm with the side of penne vodka. Very very good. My suggestion take the penne and dump it on the chicken parm. The way the marinara sauce mixes with the vodka sauce makes it even better.

Nigrelli is our go-to takeout spot. My wife and I always get a pasta dish, and soup is included. The pastas are consistently very good, as are the soups - and the soups are packed with good stuff. Prices are very reasonable, especially given the portion size. Each of us gets two meals out of one, every time. We don’t eat at the restaurant often, but when we have, it’s always been a good experience. In short, great place.