The Capital Grille - Fine dining restaurant in Schaumburg - 2000 E Golf Rd, USA

Went to celebrate my birthday and they did not disappoint! The steak was cooked perfectly and tasted amazing, we had the mashed potatoes and brussel sprouts as the sides and those were delicious too! I especially liked how they thick cut into cubes their bacon. They even surprised me with a complimentary dessert for my birthday! Top tier service. Will definitely come back again!

Came here on a Friday night to celebrate our first night Chicago. This upscale restaurant is perfect for any type of celebration 🎊 and if you are into wines and dry aged meat, you can’t miss this place. We ordered calamari, tuna tartar to start and had a dry aged NY strip for main (with Brussels sprouts) and finished off with a cheesecake with berries. The waiter recommended calamari as their most popular appetizer, however I found it a bit too oily. Would have been better if they let the frying oil drained a bit longer. The tuna tartar was fresh and delicious. It was served with avocado 🥑 I would recommend it. The dry aged steak was great also. We had one to share as the portion is quite generous for us. The dessert was a bit let down in my opinion as they put a bit too much sugar in the cheese cake itself. However, I understand people’s tastes are different. Overall I think this place is great for special occasions. Ps the service was impeccable as you would expect.

My recent visit to The Capital Grille was work related. We had a private room with a predetermined menu. Our service staff was perfect and very attentive. The calamari is different than the average appetizer you get from other restaurants. It is tasty and has a little heat. The bread choices were fresh. I especially liked the savory stuffed prosciutto. Who knows what magic the salad was covered in but it was a favorite at our table. The mashed potatoes are heavy but good. The asparagus was pleasantly seasoned with lemon. My bone in steak cooked to medium was great. I prefer a ribeye, but for a strip steak, this was excellent. I could see the servers took pride in providing us with prime food to nosh on. Thank you!

Victoria waited on us on 9/5. She learned it was my parents’ first and that my Aunt and Uncle were visiting from the Philippines. She made great recommendations without being pushy. She was hospitable. Service was in point. The kitchen did an amazing job with the food. The kitchen and Victoria pulled out all the stops and treating us to special desserts. Thank you for making our lunch memorable!

Good steak, calamari, crab cake , soups, desert, cocktails and decent size list of wines. Also service was amazing. Carlos was superb! We will be back.

Paige and Rita are hands down two of the best when it comes to service and breaking the ice when it comes to ordering. Amazing service and the remainder of the staff is very very very attentive in terms of making sure your dining area remains cleaned and undisturbed by their presence. Good selection is always fantastic and is prepared to your liking without any issues. I suggest their lobster bisque with sherry added to it, and hats off to their mixologists behind the bar. Excellent beverages and fantastic flavors for each type. I would absolutely recommend this location for business lunches, celebrations, birthdays, and even the occasional date night out!

Upscale steakhouse. Reservation is a must. Fine food. Excellent experience. Service was superb. Ordered Dry Aged NY Strip au Poivre and it was the most delicious steak I ever had. Mashed potatoes are to die for. Got a cocktail 🍹 too. Desserts are awesome. Definitely will be back.

The Capital Grille is undoubtedly one of five best restaurants I've been to! The food is spectacular, the service is amazing, and the atmosphere is wonderfully romantic! Also, I truly recommend our server, Rita. From the moment we walked into the restaurant, she made us feel welcome. She passionately talked about all different wines and the food. She is so sweet and knowledgeable! Anyway, Rita made us some suggestions,and we listened to her - we ordered the NY strip, and the fillet mignon alongside the calamari appetizer,and later some dessert. The entrées were out-of-this-world! The meat was cooked and seasoned to perfection! We loved the side of mashed potatoes! The only thing that could have been improved was the garnish...Other than that, pure perfection! For dessert, Rita brought us a creme brulee cheesecake and a flourless chocolate cake - let me tell you.. they were both scrumptious! The visit to the Capital Grille was a huge success, and we will definitely go back there for a date night!