Tap 42 Craft Kitchen & Bar - Coral Springs - Gastropub in Coral Springs - 3111 N University Dr Suite 100, USA

The food was good..our server was amazing...I really enjoyed the crispy rice salmon...that was good..the rice could have been a bit more crispy..the salmon zen bowl was good..but a bit more flavor is needed...the side salad was cute and fresh ..and those fries....they were quite perfect!!! Thank you for a great experience...was my first time. One of my students invited me to brunch yesterday...it is one of her favorite places to eat...I will have to bring my husband here as well...🥰

I do not like leaving a bad review. This is an good place for beer and service. The atmosphere is nice. The food is horrible. I had the $24.00 a plate of the Ahi Tuna Poke Salad. The Tuna was brown, not pink red and it was warm, not even kept cold. The salad was on the same scale as a fast food restaurant. I am a regular at The Yard House in Mizner Park. The same dish at that restaurant is perfect with an Asian salad of mixed greens and a massive amount of fresh tuna, not some bogus fast food place. Someone has to be honest. This is the first dish I refused to pay for in well over a decade. I eat out 4 nights a week. The fruit was molded/brown and warm. See the photos. I had to burp up the bites I had all night. It was gross. My friend had the Crispy Chicken Tenders, he said they were mushy, but whatever, he ate them. the staff was friendly, the one beer was good, and the place is nice. The food is horrific. Sorry, but it is true-Tom

Came by to have lunch with the boys. Really, I wanna give a huge shot out to both bartenders, Ruthie and Atlant, both really sweet professional bartenders. I was very happy with their professional bartening service. My friend had ordered a tuna salad, another friend had ordered a pasta dish, and I ordered the probation burger with many Taquita shots and beers 🍻.

Very good food. The mac n’ cheese with truffle was super yummy! We also ordered filet mignon sandwich and chicken and waffles. We went there on Friday, it was happy hour. I ordered a Mango Margarita which is the only Margarita in the happy hour menu. It’s not the traditional sweet Margarita, it has a smoky dry flavor. It wasn’t bad but I am sure not everybody would like it. The waiter was very kind and offered a sample to try the flavor before I order it. The place looks nice and clean. It has s good atmosphere. We will come back for sure. This is an update, we came back past weekend and the food didn’t disappoint. The burger was cooked to perfection, according to my husband! I had the California chicken bowl. The side of Truffle Mc’n cheese was delicious.

This wasn’t just a dinner, it was an experience. Servers (Gen & Diana & Kate) were exceptionally attentive. Ordered a steak bowl and two salmon crispy rice. My gf loved the crispy rice, I barely got to eat 3. Steak bowl was amazing. Ambiance was solid. Overall great experience and thanks to Gen, Kate and Diana for making our date so amazing. Best service I’ve had in along time will be back to visit them for sure.

Once again, we had a good meal. My friend and I split Beef Tip Sliders, Wings (comes with 3 sauces), and my personal favorite, Street Corn Guacamole. The only drawback is the prices.

Came in to Tap42 yesterday, sat at the bar with my best friend we were looking for something to do on a Friday night. The music was perfect, upbeat, the atmosphere was lively and everyone seemed to be having a good time. The bartender Justin I think his name was, was great!! Made some good recommendations, I had the peachy martini and my friend had a margarita. Drinks were amazing! We shared a guacamole, which is out of this world!!, and then we shared a the drunken goat! The manager Hector came by and introduced himself, he was walking by and talking to the people next to us as well. Our experience was amazing overall, can't wait to come back for ladies night!!

Such a cool place. Indoor and outdoor seating offers an intimate experience or a party. We sat outside for better personal conversation at our table. Our amazing server was Davaris and he was attentive while giving us time to truly get into conversation without overly checking. He explained dishes clearly and helped us select easily and the food did not disappoint! The portions are for 1 person. We ordered an appetizer and our meals and could’ve had dessert. (Don’t expect leftovers) which I liked especially, if you have plans after. (No waste) I dislike going somewhere and feeing guilty for over eating, but also guilty for throwing food away. All around loved it BUT mostly loved our server Davaris!! He’s a gem and truly made the experience memorable! God Bless.