Table 6, 609 Corona St, Denver, CO 80218, United States
Geo Location
Lat long (39.7258278,-104.9742639)
Table 6 - Featured Reviews (613)
Absolutely exceptional. Food was the star of the show ... and I'd say star quality. We had the Butternut Squash Arancini , Duck Confit , and the Beef Coulotte. All accompanied with delicious sauces, reductions and colorful creations... I would write the whole menu but you should see for yourself. It is seasonal menu so im sure these options will disappear. Don't delay. Will say as well the desert didn't disappoint either, key lime pannacotta... enough said.
Culinary treat! Every bite was full of flavor and it was prepared to perfection. The restaurant has a cool hip vibe and everyone is super friendly. We had the carrots as an appetizer - really nice and different! Recommend! The duck is beyond delicious and well paired with the sides. The chocolate beignets were amazing and a great finish of the lovely dinner. We were the last in the restaurant and everyone was accommodating and we didn't feel rushed! Highly recommend this restaurant! Enjoy!
Truly a diamond in the rough! Our experience was perfect. This place has a seasonal menu so be sure to try everything you can before the menu is refreshed. Tonight for the appetizer we had Butternut Squash Arancini, for entrée I had the Duck Confi, my partner had Beef Coulotte. For dessert we had the Key Lime Panna Cotta. Those are very basic descriptions of the food, but you'll find out how amazingly they're prepared when you go in. Because you must go in and try this food for yourself. Don't skip the cocktails, it's rare that I get an Old Fashioned that is perfect and this place nailed it. They have a very good whisky selection (I prefer a Speyside Scotch Whisky and they happened to have one of my favorites on the menu). We paired the Limoncello with our dessert and it worked together well.
Food was incredible, a ton of artistry on display. Don’t miss the Arancini to start, and then for mains I’d highly recommend the squash vodka tagliatelle and the cod. The cod in particular was so well done with subtle yet amazing accents. This place was a very pleasant surprise.
To begin, this is a high end restaurant. My experience with high end restaurants are always hit or miss. This one, is a hit. Let me begin with the drinks. We went with a waiter recommended red wine and the selection was amazing. For my entree, I had the steak dish and the wine complimented the steak to the tee. Now for the entree, at restaurants like this I always find the size of the dish to be pretty little for what I pay. To a certain extent, it didn’t feel like as much as I would’ve liked but also it was enough to have me leave the restaurant feeling full. The menu selection for the entree was pretty little but what else can you expect at a restaurant like this. If you’re looking for a high end restaurant in Denver. I would check this place out but keep in mind the type of restaurant you’re going to.
We went at 5:45 on a weeknight and we were almost the only ones there. Really nice, quiet atmosphere. Small but delicious menu. There were 4 of us, and the menu list wasn’t much larger than our party. We all ordered something different. Everything was delightful and beautiful. Probably around $40-ish per item. Highly recommend.
Table 6 is excellent. A small and modest interior with open kitchen and brick walls. Nothing showy or extravagant, which only adds to the charm. Service was friendly and casual, not exceptional but definitely not bad. The small menu was delicious, creative and seasonally appropriate. Judging from other reviews I imagine they change their menu frequently. Every dish we had was flavorful and inventive; everyone in my party was both satisfied and very impressed. Portions were large; we all left feeling happy and full. Some products are sourced locally, which is always appreciated. Did I mention how delicious the food was? I would not consider Table 6 affordable, but it was also not preposterously expensive. $35-$40 per entree but considering how delicious and sizeable the portions were, this felt fair (unlike many other bougie restaurants in Denver) Will definitely be returning, can't wait to see what else they cook up!
Evan did an amazing job this evening! So did the kitchen staff! Loved the food atmosphere and everything. Tho y’all so much
The best server we ever is James! He was so attentive and made sure our experience was more than amazing! I order the SAKI SANGERIA, pretzels, and fried rice. So good all of it! It was our celebration night and we had the pound cake for dessert. High
We visited Revival Denver Public House for the first time on a Sunday to have brunch and see some live music. The restaurant was set up perfectly to do both! We got bottomless mimosas for $20 - a great deal, and definitely lived up to their name. I w
Had no idea where I was eating today as I just in the area for work. So glad I chose to eat here. The lovely waitress helped me choose my food selection by steering me towards her favs and she didnât miss.
Stumbled on this place trying to find somewhere open on Christmas Eve before heading to the Broncos game. Wow we were blown away! Vibe is local sports bar- food is AMAZING! We ordered the pretzels with queso cheese and fried pickles as an app. Iâve
The drinks and food came out quickly. It was just as we asked and was so tasty! Got the banana bread French toast and the chorizo hash both were equally delicious and good serving size. Definitely worth the price! Our server was Kaleigh and she was s
Great food and amazing decor. Probably the best ambience in Denver. The bathroom is ridiculously cool. It is hidden in the wooden walls behind the sink. Pull the right chord to start the water flow for the "sink" and then pull the left to stop it. Th
Based on other reviews we decided to try this place out after finding out our flight was delayed, and eventually cancelled. I ordered the Buffalo and Jamaican Jerk Dry Rub wings which were pretty good. Decent selection of beers. My kids ordered the
The food was absolutely amazing. So good I got a second dog. The only down side was tipping ahead of time only to find out the only thing the employees do is bring the food out you ordered at the register. Everything else is on you.
Smoked buffalo wings were really good. I appreciate a house made sauce and this buffalo wasn't too spicy which was nice. Side of carrots and celery were very fresh. I also had the simple arugula salad and the greens were fresh. I was told beforeh
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I found this gym through Classpass and havenât gone to another gym since. The instructors push you (some might be a little crazy), make class fun, and make sure youâre getting a great workout. The owners, Scott & Gina, are wonderful people (and i
I found this gym through Classpass and havenât gone to another gym since. The instructors push you (some might be a little crazy), make class fun, and make sure youâre getting a great workout. The owners, Scott & Gina, are wonderful people (and i
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Coming here was a birthday surprise and I LOVED it 1000% recommended, crashing things and painting with music and guns was so exciting, thanks especially to Byron who made this experience unforgettable ð¤
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