SUR at The Barnyard - American restaurant in Carmel-By-The-Sea - 3601 The Barnyard Ste A-21, USA

Tucked away in a cute shopping center, it was an easy, delicious experience. There were some loud small children but that’s not the restaurants fault. The Brussels sprouts were good, just lacking a little spice or salt. The beet salad was delicious. Salmon was a bit undercooked. Overall it was still a pleasant experience. Service was great and very attentive. Rozz was fabulous.

This used to be our go to place when a certain family member visits, so we go several times a year. Since Bill Lee left it has slowly gone downhill sadly. The food was hardly edible. The appetizers were brought out to our table without plates. We waited 10 minutes and then ended up going through 3 different servers to ask for plates. After 20 minutes we had plates for the appetizers. I realize things are crazy now and it is hard. We never got upset or said a word. I don't want to add to their daily stresses. I'll say if you are going to keep the same recipes, then please follow them. Otherwise, come up with a new menu that you love and would be proud to serve to your mother.

The service was amazing. Austin was friendly and catered to my daughter's taco request. Mohamad was top notch and we wanted to go see him at their sister restaurant but sadly didn't have time in our schedule. And now onto the food... Absolutely delicious! I had tried the lemon chicken picatta a few years ago and couldn't wait to go back and experience it again. My daughter thoroughly enjoyed her steak and salmon tacos and ate more than she typically does at one sitting! We sat by a window and the view was lovely as well.

We had a fantastic experience here. Food was on point, although there was a rush we got our table relatively quicker. The treated us very well and there was a surprise complimentary dipped ice cream they served for my wife's birthday, which was very thoughtful. Will definitely come back the next time we are here.

Good food. Appetizer came out quick. But dinner and dessert came out very slow. We didn't think it was that busy. Would still come back again. Their signature dessert was worth the wait. Presentation is great and was dessert was delicious.

Food was somewhat disappointing: The southern fried chicken was very dry and tasteless. The steak was overcooked and did not tasty like it was dry aged. The dessert was just mediocre ice cream with fancy presentation. The beef noodle thing was very average in terms of flavor. Fish taco and sashimi wonton was delicious. However, the price was reasonable and the vibe was good.

Food was mediocre at best, restaurant looked just barely nicer than an Olive Garden but our server Austin was the absolute sweetest and made the experience incredibly memorable. But otherwise not worth the price point for what you’re getting. Menu lacks creativity and ingenuity as is, but especially for $30+ /entree

The atmosphere and service were incredible! Everyone here is nice and cheerful. Shout out to Mohammad who greeted us and even offered us a free treat! An absolute gentleman and professional! Lots of delicious food options that you can’t go wrong with. I had the grilled salmon dish which I loved.