Rio Picanha Steakhouse - Brazilian restaurant in West Covina - 381 N Azusa Ave, USA

The service is great, all staff is super helpful but food is simply amazing. The picanha simply is delicious. Make sure you try the cheese bread and very important: don’t eat too much salad, save space for all the steak!

We have been here more than 3 times now. They give you a rectangle with three colors on: red, yellow, and green. Leave it on green and the server with the meat will keep meat coming. Turn it to red to take a break. Turn it back to green when ready for more meat. Leave it on yellow and the server will bring the check. Pretty easy and straight forward. Anytime during dining, one can go to their salad bar. Lots of fresh vegetables, fruits, cheese, soups, pasta and so on. All servers are super nice and easy going. They check on you and clear your tables pretty quick. Fill your drinks and bring whatever you might need. Overall, it was a great experience.

It's recommended to try it but it's hard to get my 5star on Brazilian BBQ as I have seen better ones before and gotta be honest.

It was pretty good. Costly too. Not all the things on the menu were being circulated (there's on demand items, and there's regular items, and not all the regular items were being served in the restaurant). Were was the chicken? No filet on the menu? Once we went nearly 30 minutes without meat service. They food I did receive was seasoned well and was enjoyable. It may have been trimmed better. On the whole, I would probably go back, but I would adjust my expectations. It's not a Texas de Brazil.

Rio Picanha Steakhouse - West Covina They serve high quality meat. Most of the meat we got was juicy and tasty. The ones we didn’t like were pork belly and sausage. Pork belly was overcooked and sausage was way too salty. The servant today provided great services. He was very friendly and thoughtful. We are very satisfied and will visit again soon. BTW, I love the Brazilian cheese bread! It was so good 😊

Watched my waiter walk out of the kitchen sucking on his fingers well carrying a plate of food out to a table. The meat was ok could be a lot better if they didn’t use way too much liquid smoke on everything service was super slow on a not so busy Sunday night. The guys bringing out the meat don’t know how to cut meat the cuts were just not done well easy enough to learn and fix

Found another churrascarias, review is based on the Lunch time all you can eat 11:30-2:30pm. Entered and got seated appropriately, a very good selection of meat, salad bar offerings are plenty and a lot of variety offered. Total is $28 + tax = $31 for Lunch pricing, affordable to a certain extent. Servers are attentive in the 2 times I’ve gone in for food. 5* for my taste and will come back as long as I’m in the area.

This place is good and it is very popular. It's gonna get busy fast on the weekend so if you can go during the weekday for the occasion I would. But it always pays to plan ahead to call and make a reservation. The entire staff is super friendly and they're happy to share their expertise to make your meal an enjoyable one. Everything I ate tasted great! If there's a family member with any allergies please call ahead to see how they can be accomodated. You will not regret your trip here. Check them out and get full off of good food and life!