Red Hot Wok - Taiwanese restaurant in Cupertino - 10074 E Estates Dr, USA

Eating at Red Hot Wok was a new experience for me, and I'm happy it turned out so well. The 3 Cup Chicken was a real treat, and the sizzling chicken with black pepper had just the right amount of spice. Those fresh chilies on the side gave an extra kick to the meal. I sipped on a gold beer, but I think it would be great if they expanded their drink options with more Taiwanese beers, rice wine, and whiskey. I'm already planning my next visit because I can't wait to try more of their delicious dishes. The food at Red Hot Wok has left a lasting impression, and I'm excited to explore more Taiwanese flavors on my next trip there. But I am coming back again to try them all !!

Primarily takeout with a modest amount of seating for dine-in. Food is full flavored (best over rice). The Sha Cha Beef did not have very high quality beef, which detracted. Three Cup Tofu was on point - I enjoyed the sweetish sauce and heavy tarragon flavors, though as I recall, the classic three-cup doesn't taste that sweet (still, it was a good dish, especially over rice). The winner in our 3-course takeout was the fried shrimp pie (these classically are made into balls), which was just right and very good as an appetizer. Overall, prices are too high for the quality. Service was good, place was very dingy. They give 5% discount for cash.

Pretty decent Taiwanese food cooked with enough heat for the real wok flavor. Service was prompt too. Pricing a bit higher than the other similar Taiwanese restaurants around Cupertino area. Overall can recommend.

Generally speaking, the food here is tasty. We love Sizzling tofu and Three cups Chicken with its original flavor. I guess “Three cups” foods and “Shacha” foods are their specialty foods. But it’s a little bit hard for us to adapt to other sweat foods like fried noodles and stir-fry clams and intestines. The service is good and fast, you don’t need to wait for a long time.

first time here pretty small restaurant like a “home kitchen” they have a very small parking lot for customers～ we order three cups chicken4🌟～three cups pork intestine5🌟～salted pepper chicken4🌟～and boil pork belly3🌟 everything is good except steam rice😑😑they should change another brand of the rice friendly service～ we will be back～

Hard to find amazing Taiwanese restaurants in the area but this place is one of the best! Service is better if you can speak Mandarin. Highly recommend the Lu Rou Fan and the beef+eggplant dish.

Really nice experience of a real, local Taiwanese izakaya style place with legit cooking. They even had the 月光蝦餅, really similar in taste to Taiwan, but double the thickness.

Decent Taiwanese food, the only problem is the air circulation is bad, you will feel smelling on your clothes after you dining here.