Pho Vietnamese Cuisine - Vietnamese restaurant in St. George - 245 Red Cliffs Dr unit006, USA

I grew up in Westminster, Ca. A block away from little saigon. I was very surprised on how the Pho tasted. I ordered the thin sliced beef pho. It reminded me of a few different Pho place, I used to frequent going up. The waitress was very polite and courteous. I totally recommend this place for anybody that wants to try some vietnamese food.

The tofu pho was so flavorful! Filled with veggies and a delicious vegan broth. Possibly the best pho I ever had. I also enjoyed very much the veggie fresh roll. Can't wait to eat here again!

Deceiving. Nothing authentic about this place. The decor is pleasing to the eyes, but that was it. There were four non- vietnamese employees who could not answer any questions pertaining to the menu. This is not the place for Vietnamese food if you are not able to make a proper vietnamese sandwich. I ordered a pork Bahn mi sandwich, and it was disgusting! The pickled carrots, cucumber, and Daikon were tasteless and had no flavor. The consistency was mushy. No cilantro or jalapeño. The pork was even worse. It was thick bacon doused with teriyaki sauce, disgusting. The baguette was about the only part of the sandwich that was good. There needs to be someone there who is knowledgeable in vietnamese cuisine, both the front of the house and the back of the house. The only influence of vietnamese in this place was the decor. I do not recommend this place if you are looking for authenticity and real vietnamese food.

We were excited to try Pho at this place. It wasn't bad, but the raw beef pho was kind of bland. Maybe different kinds of pho have more taste to them. The chicken egg roll salad was ok too. The prices are reasonable, the service was fast. The serving sizes are pretty big and good for sharing. Overall, we had a good experience!

If you are looking for mediocre/bland Vietnamese cuisine, this is your place. As you can see in my picture, what I received was extremely dry pork, (2) shrimp and shreds of imitation crab. The pictures in the menu vs what you get is shocking. You can easily tell this place skimps on how much they are giving you. We also got the spring rolls - again, extremely flimsy pieces of dry pork and tiny shrimp. The menu says (4) spring rolls... however, what you get is (2) full size spring rolls cut in half, mainly packed with veggies. As a Vietnamese person, this is not Vietnamese cuisine. BAD experience and sub par food. Do not recommend.

Quick service, pretty good quality food. I got spring rolls and those were a 10/10, but the pho itself was lacking. There wasn’t a lot of noodles or steak inside, and the bean sprouts weren’t super fresh. Still, really good quality considering it only took about 15 minutes.

Sakura-1:05 minute wait. Kabuto-45 minute wait. We walked into Pho and there were only 3 tables occupied. I figured it must be terrible. But it was excellent. Clean, friendly service, excellent, hot, quick food - the experience couldn't have been better. HIGHLY RECOMMEND

How is this place rated so highly? Do not order anything other than pho or you'll regret it. The pho was pretty pathetic (a new low bar for me) and everything else was terrible. The pho noodles were still stuck in a big block that I had to try and pry apart and the soup was tepid. I've never seen this before at a pho place. The Vietnamese stir fry was abysmal and super oily. We couldn't even eat it. *This may be the first time I've ever ordered a dish and not been able to eat more than two bites!* The Vietnamese fried rice was pretty bland and very greasy. Online, it shows that they have a yellow chicken curry but they must have discontinued it because when we asked about it they just looked at us and then said,"we don't have any curry here". When the staff came by and asked how things were I told them that the noodles were so oily we couldn't eat them the lady said, "thanks for your criticism" and walked away.