Phillips Seafood - Seafood restaurant in Baltimore - 601 E Pratt St, USA

Our server, Dale, was phenomenal. We were in Baltimore for our anniversary. He was very attentive and personable. We had the scallop appetizer and crab cakes, which were tasty. Then our waiter brought out some cheesecake to celebrate! So thoughtful. I definitely recommend this place.

We’re visiting from the south and we absolutely loved it here! As a family of 4 (two toddlers) we are always selective about where we go but the restaurant was very kid friendly, the portions were huge and the service was fast! Our waitress Tierra was so funny and sweet. I can’t wait to come back! Also, I highly recommend the fish and chips, crab dip, fried seafood trio, and cheesecake. You won’t be disappointed!

The food and server was great!! I highly recommend the clam chowder and oysters. The other dishes were great but not as good as those, however the crab cake was excellent from the fried seafood trio. The server really took care of us as well. It was a bit loud with the live music and shame we couldn't see them because of our seating, but overall I would come here again!

After visiting the National Aquarium, we had a late dinner at Phillips Seafood. The decor and atmosphere were very nice. I got the stuffed scrimp which was excellent and my husband really enjoyed the friend fish and shrimp. Our server, Terrance, took great care of us . The evening was very enjoyable.

We had a corporate dinner with 30+ people there. This was my first visit to this restaurant. For a large party such as ours, the service was great! It is an old restaurant with eclectic decor from the old days. The food left a little to be desired! Due to the size of our group, we had a limited menu to choose from mostly seafood options and a couple of steaks. Well, this being a seafood restaurant, I chose the fried seafood plate consisting of fish, shrimp, and crab cake. My food arrived cold with very over fried items! Amazingly, the people who ordered steak were happy with their food!

I dunno if it was an off day or if they were short staffed, but I'm so disappointed with my experience. We had reservations and it still took almost 20 min to seat us. After that it was almost another FORTY FIVE minutes to get a server to take our drink order. I don't know if the front just didn't tell our server that they had seated new customers, but the restaurant wasn't busy enough to warrant the wait time. Our server was extremely sweet and apologetic, but that doesn't excuse the failure in management. We would have left if we had known the area a little better. For prime placement right next to the aquarium one would think they'd be on top of their game. The food was fine, pretty bland, warm not hot, which again was very disappointing since the reviews were so high. Shell pieces in the oyster as well, heads up. 1 or 2? Fine. Multiple? Hasty shucking, watch your teeth. Ngl, I'd be curious to try this place again to see if maybe my experience was a fluke, but also, I'm legitimately embarrassed that I brought clients in from out of town and this was their impression. It's a really bad look when an opposite table is seated *after* you, gets their food and leaves before you even get to order a main course.

Delicious meal! Fuslan was a great server very friendly and helpful. Cream of crab soup, mashed potatoes and shrimp were my favorite! The kids menus are a great price and lots of good desert options.

Atmosphere is pretty good. Spacious interior. Two minute walk from the national aquarium. Lots of lobster dishes! Great choices for both lunch and dinner.