Patisserie Chanson - Patisserie in New York - 20 W 23rd St, USA

We shared that my surprise on Valentine’s Day was from Patisserie Chanson and we enjoyed it so much. Hence, we decided to give their brunch menu a try. We were still appealed by their pastries when we walked in even though we knew it wasn’t our favorite kind. However, the quality is stable with reasonable price. We used their app to get dine-in orders since there are food photos for reference and we were able to check their daily promotions. We shared Market Salad, Creme Brûlée French Toast, Hot Lobster Roll and Merguez Migas. It was overall decent with reasonable price & portion.

This place is soooo yummy they offer a bunch of delicious goodies!! I had almost one of everything and the carrot cake is my absolute favorite! Soo much flavor and creamy. You can order ahead on the app and the lady at the counter was super sweet. The deals throughout the week are perfect too if you’re looking for the perfect grab and go lunch since they serve salads and sandwiches too.

A French bakery with a Brunch Bistro built in. The croissant twist to brunch favorites is executed well. The flavors are interesting but the crunch of the croissant adds a fun mouth feel. Their desserts are good but eclairs were a little dry for our liking. Their Mimosas are presented deconstructed but that doesn't add any difference to the experience. The have a few outside tables as well. Overall a decent experience for midrange price.

Lovely bakery with delicious brunch menu. We ordered salmon and ham croissant sandwiches to go with their signature Blood Orange & Earl Grey Chocolate Mousse and Lemon Yuzu Meringue Eclair to go, for some breakfast at Madison Square Park that is in close proximity to the bakery. Everything is fresh and super delicious.

In short, Good bakery. Few seats. I tried it and moved on. With a few more details, Great location and nice entry way. Staff seemed to have low moral although they were pretty friendly. They didn’t have much knowledge on what the main favorites are. Lemon yuzu eclair tasted good. Creme inside was yummy and marshmallow on top was soft. The pastry was a bit dry or maybe it was baked a while ago though. The display case was a bit foggy and seemed to be made out of plastic or plexi. The look of baked goods to the eye comes before the mouth and flavor and that look was a bit unappealing. Hope it gets replaced by a proper glass panel to make those goodies shine. Anyway overall it was ok but not as good as I expected it.

I bought two croissants and one slice of lemon cake. The croissants tasted not fresh and like regular bread. Don’t feel layers. The lemon cake taste good. It is tall. The sales put it in a plastic box that is not tall enough. He forced to close the lid and the top of the cake was squashed. The lemon sticks were standing up on the top of cream. Very disappointed.

The Everything Croissant is the tasty upscale cousin of the Everything Bagel. The croissant is good for a take it home and sandwich-tize-it, kinda deal. The buttery tasty layers of this croissant will compliment any savory filling that you'll stuff inside. The dessert, Strawberry Champagne, lives up to its name! It is delicious and delicately poised for perfection!

Fancy cute patisserie. I’ve tried their plain croissant which was okay - meaning not so much to highlight. The Messy Croissant, chocolate croissant layered with dark chocolate ganache and dusted with cocoa powder, was not too sweet but it lost the crispy crust texture. Given it’s price point, I hope they offer outstanding pastries.