Noona Meat & Seafood - Fine dining restaurant in Duluth - 3550 W Lawrenceville St #310, USA

Nice spot. Chill experience with casual atmosphere and a tasty Korean-infused fare. My server was polite and affable, and the food came out quickly. Not very busy for a Friday night which I personally enjoyed. Reserved a table via google with no issue. Parking is tough so get downtown early. Otherwise a worthwhile trip. Would return. Why 4 stars? Portions are not large at all, and for the price I’d say perhaps in the small side, but the entree were enjoyable. I can say that oysters out of the shell are not fun to eat: I’d recommend trying a dedicated spot if you’re in the mood for seafood.

The service was really good I had the vegan rice with fried egg, the broccolini was ok needed a little more flavor. The drinks were really tasty and strong!

Took my husband here for Father’s Day and we really enjoyed ourselves. The restaurant itself is very cozy and intimate and has a minimalistic ambiance. We were seated as soon as we entered, the hostess was actually smiling at us through the door before my husband opened it as if she was waiting on us 😊 (petite black lady). Our waiter was great, very observant and knew the perfect drink that would suit my tastebud and alcohol preferences- I ended up getting two and my husband one- it was served it the prettiest tiki mugs. I ordered the beef short rib and it was everything - tender, moist- the potatoes whipped perfectly and the veggies were the icing on the cake. My husband ordered the surf and turf 12oz ribeye and lobster tail. It came with a very tasteful but simple wedge salad (with a neat twist), and some collard greens that weren’t soaked in bungee. The best collards I’ve had and I’m from Memphis, Tn! We also shared a lava cake. Wish we would’ve had more ice cream on it but we ended up paying $3 for 2 more scoops- this was the only downfall. We had enough food to take home and eat later on while watching late night movies. Very pleasant experience.

Had one of the best dinners I've had in a while. I had braised beef, my date had salmon. We were both very pleased with our meals.

Was expecting amazing food for the really expensive prices. Food was way salty, unimaginative my duck was raw in the middle, the salmon was so salty mom barely ate any and the service was really slow for such a small place. The oysters Rockefeller was good but that's it. I would avoid. There's better places in town that cost less and care about their reputation.

Quick service, great server, fast made food. 3 stars because our octopus was burnt & my risotto was acidic and undercooked. I returned it and got potatoes. The Lamb was sold out but they didn’t know until after we ordered. Other than this the experience was good. We spent $166 not including tip so not bad.

I dined in at the bar a few weeks ago and wanted to credit the ladies who made my stay very enjoyable, Makenna and Liz at the bar. These ladies were very helpful and friendly through guiding me through the menu. To drink, I had a few cocktails: the Ginger and Perry-anne, the Asian Medicine, and the Flowers of Prometheus (personally my favorite). To eat I had: the beef carpaccio, grilled octopus and a half dozen of mixed oysters. Everything I had was delicious especially the beef carpaccio. I will definitely be coming back to visit for the great customer service and food!

We had reservations for a party of 6 on a Friday evening. We were seated promptly by a friendly server. We waited very long to order drinks. Then we waited very long to receive drinks. It wasn’t the servers fault, because she had to go to the bar to get them and they clearly weren’t ready. They had two bar tenders and didn’t seem very busy. We ordered many appetizers, such as the octopus, the tuna tartare, and the oysters Rockefeller. It took a while to get them, but they were delicious. The presentation was on-point as well. We ordered our entrees at the same time as the appetizers and also waited quite some time to receive them. We were there for approx 1.5 hours by the time we got the main meal. When there were a few minor slip ups, the waitress was suddenly very defensive and rude when addressed, even though she clearly made some mistakes. At one point we asked another server about our drinks (because we hadn’t seen our waitress in a while). We saw the other server talk to her about it and when our waitress returned she was quite rude again and defensive, blaming the bar tender for not making the drinks yet. It was a little off-putting. We received the meals and again, everything was beautiful and tasted very good. Overall, we really enjoyed the restaurant. My only complaint would be the long waits and the abrasive waitress.