Mykonos - Greek restaurant in Burlingame - 226 Lorton Ave, USA

A great experience. The waitress was very knowledgeable and helped us navigate the short but complicated menu. She also helped guide us with the appetizers. Atmosphere was refined even though there were many people here, we felt a kind of privacy at the table. The food ended up being as good as we expected and we left satiated.

These guys never fail to deliver a fantastic experience. Be kind and they treat you like family. I’ve visited this location for lunch and dinner as well as ordering delivery to the office and it’s been a solid experience with consistently good food every time. I have yet to have a bad dish. The vibe is great and the staff is delightful. We ordered the octopus and mixed pita spread as a starter. Main course was the lamb and a side of grilled vegetables. Dessert was the filo dough with strawberry purée and ice cream on the side. We had Turkish coffee and an espresso latte to accompany the dessert. Everything was spot on. The highlight of the evening was the staff. You guys are the best. Keep it up and we will see you again in the near future. Promise.

We have been here twice, and both times we have had the Mocharisia Brizola. The first time was absolutely delicious, everything was very well seasoned. It’s huge so my husband and I have gotten one to share both times we’ve been there. Another cool thing about this dish is that they pour some oil on the sides and light it up in front of you, looks cool. The second time we went though the rib eye was quite a bit under seasoned but they were able to give us some salt to fix it. This second time we also ordered the oven baked prawns and those were very delicious! We’ve tried a few of their drinks and those can be a bit of a hit or miss. Overall, they have good staff and friendly service.

I wish I had taken more photos because every dish we had was fantastic! The other reviews made me a little nervous, but our experience was truly great. The waiter gave recommendations when he found out it was our first time there and we loved everything he recommended. For 4 people, we ended up ordering two appetizers, one spread, one salad, and two entrees. This was the perfect amount of food for us. The feta and olives, flaming cheese, and chicken thighs were the favorites. Very friendly service as well!

We usually eat in their lovely restaurant, tonight we ordered in and had a little door dash fiasco and got someone else’s food . This happens and door dash make’s mistakes. Let me tell you that Mykonos is wonderful they totally took care of dog us and made the delivery themselves. The food as usual was excellent and I can assure them that I am a customer for the long haul. Thank you Ustel for being a good man!

Without a reservation for dinner you may find it difficult to get a table. Our party of four had reservations and we got a great table. The service was smooth and friendly even though the restaurant was packed. The lamb shank was excellent. The veg moussaka was so so as it lacked flavor and it felt “limp” and old…. Let’s say that it did not speak to me. The spinach flat bread was tasty as the spinach and cheese complimented each other nicely. I don’t think the Bakalva was made in-house but it did taste very good. Over all a nice evening in a vibrant atmosphere. Yup. Give this place a shot.

Really enjoyed all the food here and the atmosphere and service were great as well! First off, definitely order the meze platter to try a variety of amazing dips with pita bread. Note that this platter is not on the menu but you can ask for it. In our group of 4 we also got the zucchini cake, octopus, and calamari as other appetizers. They were all good, but nothing special unlike the platter. For mains, we got the souvlaki and the lamb, the former being the more impressive dish and one of their recommended items. Overall everything tasted great and portion sizes and pricing were very reasonable. Would come back :) Not sure how easy it is to walk in, we made regular a few days ahead.

Such a great ambiance here and the food was really good! Ended up getting a lamb shank for main entree complimented with calamari, lamb riblets, Mykonos flat bread, tzatziki, and tirokafteri. The cocktails were okay~ a bit spicy for my taste.