Muffaletta's Cafe - Lunch restaurant in Dillon - 21 E Sebree St, USA

Cute cafe, okay vibe. Man behind the counter with the long dreadlocks dangling seemed to be not having the best day. Different variety on the menu. I had the italian sub that was served hot, which I did not expect but it was very fresh. It did take quite a bit of time for her to drop it at my table wrapped in foil with a napkin. When I first entered there were just a couple people picking up food. But after sitting down and enjoying my sandwich by the time I left it was crowded. I may go again and try something else.

WOW. I cannot speak to the authenticity of the food. I can speak to the quality of the food. Delicious! I was boring and had a BLT with avocado. The French baguette was perfectly crisp with just enough gooey dough while tearing the bread with your teeth. The bacon was perfectly crispy and well seasoned. The quantity of vegetables was generous. I also ordered a triple espresso. The shot was pulled properly, not bitter or sour. I won’t stop anywhere else when I’m in Dillon!

So good! I love muffalettas. No matter what you get it tastes so good. Everyone there works so hard to make sure everything is perfect for your food. The tomato soup is homemade and tastes like it too! The ham and cheese naan is thick and packed. Delicious! You will be full with a cup of soup and a half of a naan. My coffee was really good and the boba is a nice touch. Really awesome hidden treasure in Dillon, MT. Different than every restaurant in Dillon.

The namesake sandwich is absolutely incredible. This was the first time I’ve ever had a grilled muffuletta sandwich, but it was easily in the top five sandwiches I’ve ever had. For what it’s worth, my SO and I are the kind of people who would buy a jar of martini olives to just eat them, so this was probably more perfect for us than anyone. We also got milk tea and some Zapps chips, which are always great. I haven’t been to many restaurants in Dillon, but this place is most definitely special. The location is probably in the most walkable part of the town, but be warned that the whole area is currently undergoing a large construction project — it should be over soon though. Inside, the restaurant is as cozy as can be. I’d highly recommend anyone passing through to stop here. We ate the sandwiches before we could get a picture, but I did try to photograph the interior. [edit 2023] My original review remains true, however I have been let down by this restaurant more times than I can count. They are unfortunately closed all the time despite their listed hours, and they may very well decide to close hours early (while leaving the open sign up, of course) even if you call ahead to verify when they’ll be open. This is no longer a place in willing to risk the drive over from Bozeman to experience. On my last visit I had the displeasure of meeting one of the owner, whose lunch I was apparently interrupting by attempting to patronize the restaurant. If you happen to drive by and see them open, by all means go there and get some awesome food. Just don’t hold your breath that they will actually be open.

We were on the road just going through Dillon and thought we'd take a look. The daily menu was striking with items that were Italian, Cuban, Korean, Thai... We had to get the Korean burrito and the peanut chicken salad, and the chef has the Asian flavor profile for these things down. Being Asian, I rarely run into this kind of understanding in the Mountain states. But the pork in the burrito was super tender and had the right sweet, tangy, salty, ginger, and onion for any good Asian braise. The noodle sauce had sesame oil hints, the right balance of flavors for Thai or even my peanut noodles, but the fresh salad greens and vegetables were amazing with it. So good. The huge slabs of tender chicken breast were a bonus. I'm so glad this place and this chef exist.

Super cool place. There was story in the local paper and I was excited to read there was actually a place in Montana that claimed to make good muffalerra sandwiches however not the case AT ALL! The bread was old and dry, there was almost no meat or cheese and all of the olive salad was piled in the center. Very poorly made! After ordering a half to go I got a couple miles down the road I discovered I got a quarter! I cannot recommend this place at all nor will probably return.

I had the avocado toast, and my wife had the breakfast sandwich. Bothe were excellent. Cute decorations. The coffee could be hotter and maybe a smile, but still 5 stars.

This is some of the best food in Montana ! Their butter chicken is amazing. But truly there’s nothing on the menu that I don’t like! I’m just so happy that I’ve finally found good food in Montana 😭😭 thank you guys !