Milk Money Brewing - Brewpub in La Grange - 75 South La Grange Road, USA

Been coming here since it has opened and really enjoy the food and house made craft beer. Sadly the service just seems to get worse and worse each time I come in. This past visit, we waited quite awhile for the server to take our order while we watched a group of them standing around the host/hostess counter. Then I explained a very simple allergy (lemons) to my server and asked for a different salad dressing but was brought it anyway. When I asked for a replacement, the server stated "that's the way it comes" and walked away. Seems like a really simple ask since it was just in a little cup on the side but instead I got to eat a nice dry salad.

I really think that they need to step it up in the service department, the wait staff is just way too slow and to top it off they seem to ignore some of their clientele. I hope that they are able to turn it around soon, they need to start being more attentive with all of their patrons, not just some. The beer selection is very good and I really liked their IPA's. They are a full service bar with a limited amount of wines, whiskeys, ciders and a few cocktails. The food menu is limited with some of the most popular bar goodies, like burgers, wings, cheese curds, sandwiches, soup and salads. I just think that they are too pricey, the food portions don't match the prices. If you're looking for place to have a small private party, they have a section in back for you. They have plenty of parking in the public multi level parking garage in back of the building and for your convenience, they have a back entrance as well.

The chicken sandwich with the red pepper spread was one of the best sandwiches I've ever had. The side salad was also yummy, with some sort of light orange vinaigrette (that's what it tasted like at least). It is pricy. But I would go back and treat myself to the same dish when I am up there again. But I would only drink water though, because each bottle of soda is 4 dollars and I ended up spending 8 dollars just to drink soda.

My boyfriend, my bestfriend, and I visited here for the first time this past Friday to celebrate my bestfriend’s birthday and I don’t plan on returning. It wasn’t very busy when we arrived around 4pm but it took some time for waters to be brought over and my glass was dirty. We ordered “the good, ma’am”, a mojito (which isn’t on the menu), and fried pickles. The good ma’am cocktail was good however the mojito was not. Our waitress told us that it was made with “rum, lime, and mint” (there was 1 mint leaf, no lime slice, and no soda water). It tasted like well rum on ice. Fortunately, our waitress was nice enough to comp it and brought out a moscow mule instead but that tasted the exact same and was left untouched… I understand it’s a brewery so best to stick with beers but if you have a full bar, the bartender should be able to make standard cocktails. The fried pickles were extremely disappointing. They had no flavor & the quantity was lacking compared to most places that provide a basket. Again, my plate was dirty. At the risk of being disappointed further, my boyfriend and I decided not to order anything else. My friend ordered the lobster sliders and said they were tasty but not worth the price. We ended up going elsewhere afterward for better & less expensive food & drinks.

Great place for a burger and beer - Great staff - Great burger - Homemade ketchup - Pretty good beer - Live music - Giant over head door that opens to Lagrange road. Free parking

Place is great with a variety of drinks and beer. The food was delicious and plenty of flavor. I've been here several times and found it I enjoyed my meal the most on my recent visit. Service was great as well.

I went there for the fried pickles and it didn’t disappoint. Next time I want to try the chicken. Service was exceptional! Open doors, perfect weather.

The wait staff was friendly and very helpful. But at times, our server would disappear. Not really an issue as another server took our order. We started with the Cheese Curds. I got the Belgian Quad for a drink. Both were outstanding. The quad was pretty potent. I took my time and enjoyed it though my whole meal. The cheese curds had a nice light and crispy exterior. They were served with a remoulade which had a nice kick to it. Not crazy spicy, just a little heat. For dinner, we split the Street Burger and the Shrimp Po Boy. I loved the Po Boy. The shrimp were juicy and crispy. The remoulade and pickles offset each other perfectly. Would definitely recommend the Po Boy. The Street Burger was decent. I think I've been spoiled by other places when it comes to burgers. I thought the meat was dry. I don't feel like I really got an flavor or impression from the Bacon jam. Not sure if it wasn't there or there wasn't much on my half of the burger. I don't think I'd recommend the burger. There's definitely better places to get a burger. After seeing other tables get the Crab Tostada, Buffalo chicken sandwich, and the Cuban, I have order regret. They looked excellent, but I can't speak to how they taste. I'm definitely willing to come back and try other beers and food.