MEAT - Kosher restaurant in Brooklyn - 123 Kingston Ave, USA

We came here at least 4 times in the last 6 months, which I think definitely SAYS ALOT. Truly excellent service, attentive waiters, great menu, outstanding food especially their steak. If you want to eat next level status, this is your place. 100% recommend a must stop restaurant in Brooklyn!

So I ordered a $205 ribeye for two, asked for medium and it was rare, as you can see in the photos, I wonder what went wrong because other pictures I've seen here on Google maps have a perfect cook on the steak, management was extremely courteous though and tried to make it up by not charging me for the two desserts that we ordered, I still don't think that that compensates for a $205 badly undercooked steak that we didn't enjoy and left over most of it. Service was professional and top notch, drinks were ok, dessert was good. I probably won't return. 🙁

Pretty decent vibe. Menu changes very frequently, so it's going to be a different (sometimes disappointing) dining experience every time. Definitely recommend for a classy spot, but be ready to spend, and choose wisely. Food is nice, but can take a long time to come. The salumi board had more garnishes and condiments than meat. The wagyu skewer was nice, but had quite a few hard-to-chew fat chunks (surprising for a wagyu). The hangar steak is a knockout each time, and I hope it stays on the menu.

Amazing food and awesome vibes! Everything was to perfection! And it’s not like those expensive places where the plate is empty… they fill up the plates! You get here double from what you get in most other places..

The tasting menu was the perfect experience, the flavors were spot on and I was absolutely full by the time we were done. The staff was super friendly and helpful and the food came out in a timely manner. Definitely going to come back

The staff was extremely friendly and helpful but not over bearing, the restaurant itself is beautiful and clean, and very accommodating for a large group. We ordered most of the items on the menu we shared through the table and each and every one of the plates was amazing. We were all in agreement that the food was just awesome. Will definitely come again.

If you like a steak 🥩 this location is for you! one of the best stake house in NYC! Brooklyn! One of my favorites place! Recommend 💯 % Amazing cocktails 🍹, beautiful romantic atmosphere, fresh food! 💫

Amazing service, but overpriced food. Loved Bryan C. From the moment I got there, he welcomed me with a smile, a HANDSHAKE, and sat me down. He was super attentive, gave me recommendations, and just amazingly courteous and friendly. Atmosphere is a bit dim but warm. The rest of the staff was also pretty darn awesome. Zero qualms with anyone there. Food was a bit of another story. I wish I was able to try their steaks, but at $5/oz and the smallest ribeye being about 25 oz., it was a bit steep to splurge on just myself. I ended up asking Bryan between the skirt steak ($62) or the lamb shoulder ($62); he recommended the lamb, so I went with that. Most of the menu items are more than $60... chicken was about $42, and the cheapest fare you'll get is with the fish ($30s). A pretty pricey menu. Started off with a complimentary bowl of sliced bread and a tomato, balsamic, and chili spread that also had olives. It was crazy that this was one of the best things I had tonight; the flavors just all contrasted and also complemented each other so well. I had ordered a NY whiskey sour as well... which was pretty good too. The red wine float was quite thick, but I didn't mind. The lamb took a while to come out, but it was fork-tender and I never needed to use my knife. That's about as good as it got... it was glazed with some sort of au jus, which really helped the flavor of the lamb meat itself.... but that was about it. I thought that the lamb was boiled... the meat was just so unfortunately bland, and at $62 for the plate, there's just no way. I told Bryan about this and little did I know that he would set things right. I asked for the check but Bryan later told me to hang tight, as he was going to get me some dessert, on the house... it was very thoughtful of him. Another waiter brought out a bowl with three churros on top of vanilla ice cream, a chocolate design, and what looked like edible gold flakes/sprinkles. Normally it would have been $18 but it was truly on the house. This was also another amazing surprise, food-wise. With the caramel, vanilla, and spices, this easily beat everything else. Delicious. I'm hoping to give these guys another shot, but at the prices they have now, it's a tough pill to swallow for another food experience. However, the staff is top-notch!