‘Cille and ‘Scoe - Southern restaurant (US) in Greensboro - 312 S Elm St, USA

Great food! We all loved our brunches. Jordan was our server and she was patient and attentive. Told us some of the background about the restaurant while people decided on drinks. You can tell that everything is homemade with fresh ingredients. Yum. Highly rated brunch place. We had reservations. Pictured are a fall harvest salad, a pumpkin pancake topped with strudel crumbles, and a steak omelet.

Start to finish, a fantastic meal and experience. I have had brunch here before and was eager to try their dinner menu. Also happy, as a vegetarian that the menu offered a lot of diversity to pick from. Nice wines too. Our waiter Collin was excellent as well. He was friendly, attentive, and offered great suggestions. I most appreciated his balance of checking in, but not in between every bite, not rushing us and letting us enjoy the meal and atmosphere. Can’t wait to eat there again!

This was a fun place to try! The bartenders were really nice and I was so excited to see they have mocktails. The Caesar salad and apple tempura were both awesome. Chicken in Dumplings was not for me but I’m excited to go back and try more :)

We stopped in for brunch as out of towners staying downtown. The food was fantastic, fresh, authentic and wonderful presentation. The staff was a blessing engaging in conversation and super helpful. The Blood Mary was fantastic for some hair of the dog. A wonderful brunch to fill stomachs for breakfast and lunch. A fantastic gem in an area being redeveloped. We loved that it was all locally sourced and fresh to the table. Food tasted unprocessed and it was such a wonderful change of pace.

This is our second time coming to ‘Cille and ‘Scoe, the meaning behind the name and restaurant is amazing! The food is absolutely inspired. I will say we enjoyed the Summer menu more than the current fall season menu - especially the devil eggs, but we did find the cornbread appetizer amazing tonight! Be sure to stop by and check out their inspired menu. You will absolutely find something to try new here. Note: Our kids do find it hard to find things they like as an entree, we usually get a great appetizer and fries to appease- but please be prepared.

Love the story behind this restaurant! The use local farms for menu items. And when I say Delicious.. Wow the food was Amazing! Atmosphere is great and our waitress Sara was awesome! The Members Only Sandwich *Chef kiss*

This is more like a hip modern pub than a place for brunch. They don't even have normal coffee, you would need to order Americano. The food was so bad, I got the chicken and waffle and I'm pretty sure they used the same batter as the pancake or the cook messed up. It was soft and cakey and nothing you would expect from a waffle. The fried chicken was mediocre, not as half crispy as Bojangles. The chicken biscuit was served on a tiny appetizer plate. My friend was so uncomfortable eating the food because the plate was so small to catch all the crumps. I don't know if the owner even tries to sit on the small tables to verify customer experience but those light fixtures they have just so in the face! It was too bright and just right at your eye level. It was 11 am ish and they were blasting pop songs with too much bass. Overall, not recommended.

We dined here this past Sunday for Brunch @10am. My wife and I reserved the back room for us and family, a total of 14 people. The front seating area surrounded by windows, outdoor sidewalk seating, and back party room were perfect accommodations to seat any party large or small. MAKE SURE TO MAKE RESERVATIONS AHEAD OF TIME. This place books up fast. They take pride in supporting local farms and providing the community with southern hospitality and honor North Carolina purveyors ! Keeping it sustainable and fresh, this is definitely elevated southern cuisine!