La Casa Del Ceviche - Peruvian restaurant in Kearny - 210 Kearny Ave, USA

The Ceviche is one of the best I ever had! But anything else we asked for they didn't have. The lady was almost pointing half of the menu and saying we don't have this this this and so on.

First time eating authentic Peruvian food. I had fish ceviche, assorted grill, and purple corn drink. So good and hearty. Fish ceviche is technically raw as they are only marinated with lime juice. But it is not fishy and mushy at all. Grill also has great texture, chewy but not dry. You can see the influence of Cantonese cuisine on some dishes. Servers speak limited English but it's fine. The prices are not quite cheap compared to the local area. They also charge 3.5% credit card fee.

Kind staff but glad my friend spoke spanish. Ceviche was on pointtt, went for the mixed but would probably just go for the regular next time. The fish was the best part of the mix The poor man's steak was wayyy more delicious than i was expecting. Would go back for this also.

Simply amazing Peruvian cuisine from an unassuming little restaurant. If you judge a book by it's cover you might skip this place, but you'd be missing what I believe is the best Peruvian food in the area. The owners and chefs are bringing you the food, it seems, there's a homely feel to the place and wonderful authenticity that makes this place worth while.

José the owner is a kind friendly chef with many years of experience on the field. Nobody can beat the prices and the service. The dishes are plentiful, lots of them and all are very good. Give it a try on a week day, it is more convenient. In that way there is no waiting line, even when they have enough room for 100+ people.

Great food and Great service prices are modest for the portions you get this visit we got ceviche de pescado also ceviche mixto pictured also salchipapas which is my daughter favorite 🤷🏽‍♂️ and pineapple juice made fresh and with real fruit it was delicious 😋🔥🔥 will definitely come here again and try the other plates they have available. Owner was very attentive to our needs and checked on us to see if everything was to our liking

Not a bad ceviche but def not 1 of the better ones. How do you serve a ceviche with fake crab????? First, I never had a ceviche with crab. Let alone FAKE CRAB. There’s another Peruvian restaurant across from the library that make a good ceviche but I usually go to Lena Y Carbon for my ceviche. No fake ingredients there. Won’t come again.

Small Peruvian restaurant that won’t disappoint. We had papa a la huancaina as a starter and for main we had ceviche mixto. The portions are more than enough and fair pricing, specially compared to other Peruvian spots. The chef/owner Jose has 15+ years experience and will make you feel at home.