Keke's Breakfast Cafe - Breakfast restaurant in St Johns - 450 Durbin Pavilion Dr Ste E106, USA

I ate there yesterday with an older friend of mine we were going to have breakfast. But the prices seemed high. So we both had lunch instead. I got the Cheeseburger with bacon, nothing else but the hamburger buns with ketchup and mustard only with chips, cost $13.79. A Dr Pepper that cost $3.99. My friend who I have known since the 1970's. Ordered a PAN-PORTABELLA with Bacon that was $2.00 extra. A Doctor that loves bacon. But instead of the chips got a fruit cup for $6.99. I thought that would have been part of the meal, Cost $20.98 and a sweet tea $3.99. Total bill came to $45.73 for lunch. OK?

Disappointing is the word I would use after coming to Keke's. We visited during the Sunday brunch time. We expected a long wait time for our food but were rather surprised when the food came out relatively quickly. The server was also incredibly kind, friendly, and prompt, despite dealing with a slammed house. Unfortunately, this is where the good portion of the review ends as the food itself was disappointing. I ordered the cheesesteak panini with onion rings. My wife ordered the southwest omelet while our friends ordered the grilled cheese panini and the French toast. Ultimately, we all reached the same conclusion, our food was either incredibly under seasoned or had no seasoning at all. Without adding hot sauce or the "petal sauce" in the case of the onion rings, the food had no flavor. The steak was under seasoned, the onion rings had barely any onion in them and were mostly just tasted of old fry oil, the omelet had no flavor, the French toast and grilled cheese were both bland. The drinks, however, were tasty (we had the mimosa and the berry sangria). I would say everything was reasonably priced for a casual diner with the exception of the fruit cup which was $8 plus tax for a 3rd of a banana, some blueberries, two orange slices, about 4 strawberries and one chocolate chip that managed to sneak its way onto the plate. If you told me it was $4, I would say it was a tad overpriced, but $8 is ridiculous. Overall, I would say the experience was disappointing. Do I regret trying it? No. But will I come back? Also likely no.

Harrison went above and beyond during our first visit. The service was great. My husband enjoyed his steak omelet. The pancakes with fruit is pretty good.

I've been to the Town Center location and was not impressed. We were in Durbin Park and decided to give it a try again. The only thing good about this place was the service. The food was just as terrible as it is in the Town Center. I ordered a cheesesteak panini or was definitely more cheese than steak. My daughter didn't even like the pancakes or bacon. We won't be giving any of their locations another try.

Very nice place, but services were slow. Over 45 minutes for breakfast, and we were the 2nd people in the restaurant. Food was good other than the side of tomato that was very bland. Nice presentation as well. Overall, pleased. Will probably go back again. Better than a Denny's by far.

Sonata made me feel at home the moment she walked me to my table. The food was fantastic…they have the best fruit bowl in town. I’ll continue coming back. 🩵

I recently had an outstanding experience at this breakfast restaurant, largely thanks to the exceptional service provided by Christian. His attentiveness and friendly demeanor made our dining experience truly enjoyable. The menu offered a diverse range of delicious breakfast options, and Christian's recommendations were spot on. The atmosphere was inviting, and the food was served promptly and was of the highest quality. Christian's professionalism and warmth elevated our visit, turning it into a memorable morning. I highly recommend this restaurant, especially if you're fortunate enough to have Christian as your server. Five stars for an excellent breakfast and exceptional service!

This place always has great food, but they definitely need to do something about the kitchen being under staffed, we literally waited almost 40 mins for our food after waiting 20 mins to get a table. I get it that restaurants get a lunch rush, I worked in food service most of my life from busboy, to cook. You schedule your cooks around your busy times, plus your killing your servers tips because they are the ones having to tell their customers, I'm sorry for the wait or it's about to come out and then 20 mins goes by.