Hook & Hoof New American Kitchen and Cocktail - New American restaurant in Willoughby - 4125 Erie St, USA

Good lord. How rare for a restaurant to hit the mark on all things. Service exceptional. Drinks amazing. Vibe perfect. Food out of this world! Thank you for the crazy good experience.

This was our first time visiting and it was a great experience. The food was top notch! The drinks were made to perfection albeit a bit on the pricey side. But back to the food….all I can say is wow! Our table ordered the braised short ribs, scallops and pork chop. Each of us claiming to have the best meal, we passed around our plates to share and I cannot say there was a clear winner. They were all fabulous dishes. The service and atmosphere were all top notch as well. Lisa was extremely attentive.

The aromatic smell alone outside of the restaurant tells you what you're in for. The food is delicious! We were seated in the hallway near the bathroom for our reservation so that took away from the overall experience but after getting the first course we decidedly it was worth it. I see why they have that section set up for guests as well, the food is that good. Perfect searing on the seafood and creative accompaniments. The bisque.... oh yum! They accommodated my mocktail request, ginger beer and orange. More and more people want that option, especially in dry January. We will be back, the food is just fantastic. Great bourbon selection for my boyfriend as well.

High quality food and drinks and service. The food was so delicious the wait was definitely worth it. We will definitely be back very very soon. You need to go check it out.

Absolutely delicious. Great selection of bourbons and whiskeys. Fresh seafood , tender stakes and moist pork chops. I would suggest booking a reservation.

Awesome place! Great whiskey (boubon/rye/scotch), great food, and great people. One of the chefs and co-owner Chas spent some time with us at the end of the night to talk whiskey and other random things. This will always be my stop whenever I return to Cleveland.

Our first time here. Food is really good. Braised beef cheek was so tender and moist. My first time on elk chop. Cooked to perfection to medium rare. The polenta was so creamy. The steak frite is great too. Finished off with dessert of the day. Very good experience. Next time I come back for the bourbon and whiskey.

Everything we had was another delicious. We split the bone marrow appetizer and loved it. I had the mahi mahi and it was cooked perfectly. My husband has the elk chop medium rare and really enjoyed it. And my cocktails were awesome!! Can't wait to come back!!!