Gadzooks Enchiladas and Soup - Mexican restaurant in Phoenix - 3313 N 7th St, USA

This is an amazing meal. The employees are amazing at walking you through how to select the food, step by step as you build your meal. The sauces are AMAZING. totally worth it, I would recommend a 2 or 3 enchilada plate. The fresh melted cheese, smoky seasonings and it all compliments so nicely.

The food is sooo good and we love coming here. Lately, the service at this location hasn’t been the best. We don’t mind waiting when there is a big line, but the employees always seem to have an attitude. I think the food is amazing and usually every is fine, but just noticed a decline in customer service. Plenty of seating and the food and very good and tortillas are freshly made. Will continue to come back. Maybe the workers have just been having tough days.

Overall tasty with enough options to please anybody, but I think the portions could be larger at the price point. Everything was very fresh and overall seemed clean. My enchiladas could have been left in much longer as they weren't really hot. Nice ambience for a casual setup.

First time there, and OMG soooooooo good!!!! Totally worth the drive (lol hint hint open a location much farther north!!! 😁😁😁) The gal who helped us was very friendly and patient, explained things well, super helpful! We all got the lunch special enchiladas, with the 50/50 tortillas and a variety on the meats with a fried egg on top. I'm not one for cornbread with corn chunks in it, but it was featured so tried it-- and YUM!! Brought half my food home, left SO full lol!! We will def go back there 🤤🤤😁 Only suggestion (for the owners) I have is another treat option-- cuz I'm allergic to an ingredient in the pumpkin cookies, so was super sad I couldn't try them, and also cuz no other option for a little sweet after the spicy 😥😥

First time here, and last! This was a pick-up order. Let me quote their description.."A massive pair of enchiladas" What did I actually get??.."2 small, skinny, slightly burnt 5 1/2 inch long enchiladas, with a 5 out of 10 for flavor, 12 cold chips, and some mediocre salsa on the side, all for low price of $18.38. Oh, and no silverware! I am literally typing this while trying to scrap the burnt sections off the bottom of the tray so I can feel like I [actually] got something! What a complete, and utter waste of my money. "Redefining the Enchilada", let's see, put a fancy name up, make it super expensive, ah, it MUST be good......no, it's NOT! Just reheated the second enchilada, and halfway thru, there was no more meat!

Chipotle this is not! Thank goodness! No more soggy bowls, over-spiced proteins and bland toppings! Gadzooks serves their delicious made-to-order tacos and enchiladas in traditional terra cotta bowls, then fires the food in an oven (like stone-fired pizza) The results? 💯 Yeah, they've got banging, perfectly seasonend and slow cooked beef and chicken selections, but you want to try the short ribs or bison, or both, cuz you can get a combo! Service was great, thanks for my "first lunch" home - I always try a new restaurant when I come home to visit my mom. Gadzooks would do great in Portland, OR. 🥰

Wow❗️I drove by several times but never realized this wonderful place before! Everything looks and tastes soooo good! I had a big bowl of soup 🍲 and ice tea, yummy 😍❗️Very nice, fresh ambiance too and friendly staff as well! I would give 7 stars when I could! I will definitely be back 😊❗️

I love the flavor in the red enchiladas sauce. The dish has lots of layers of flavor. The slaw brings tang and crunch that really harmonizes well. I've ordered on Uber Eats multiple times and it always arrived cold. Ok, that's delivery. I reheat it and it's scrumptious. I was craving this and decided to stop in after a tough work week. I've never been into the restaurant, just delivery until this visit. Sadly, I understand why they are cold when they are delivered. They're out into an oven, something designed more for pizzas. I didn't think my food was heated well. They also ran out of forks. No plastic either. I ate it with a plastic spoon. I was dining in and had a beer, everyone else had silverware. I asked for a fork and they said they'd get me one and they never did. I'll go back because the food is amazing. But I'll ask them to leave it in longer....