Frost Me Cafe and Bakery - Cafe in San Diego - 555 W Date St, USA

Audrey made our wedding cake in August and I can't recommend her enough! We loved her right from the tasting - the cafe in Little Italy is dog friendly, they had set a little table for us, and Audrey herself came out to explain the flavors to us. Every step of the process was easy and clearly explained, price was very reasonable, and the cake itself was delicious! We chose hazelnut blueberry which sadly isn't available any more but all of their fruit options were light and flavorful.

We used Frost Me for our wedding cake, and wedding reception dessert table. 10/10 would recommend it! When we were first signing up to do cake tastings, Audrey was quick to respond and set up a date with us. During the tasting, she brought out 5 cupcakes for us to taste (which we had told her we wanted to try). After the tasting we picked what we wanted for the cake, and my husband wanted to add sprinkles to the red velvet cake to add texture. Audrey was more than happy to accommodate. We ended up picking the red velvet cake, the double chocolate ganache cake (which was my personal favorite), and the hibiscus orange pineapple cake, which was absolutely delicious as well. She used a picture that we had sent her as cake inspiration, and absolutely nailed it. We decided at a later point to do the dessert table for our reception along with the cake - we had a lot of vegan guests and guests that could not have gluten, and wanted to make sure they had something sweet they could eat. We went back for another tasting, and Audrey brought out all the desserts we had selected, as well as a bonus one (which we ended up loving and using for the table too). We ended up going with double chocolate mini cookies, the mini lemon blueberry bar, the mini cheesecake squares (both brownie and dulce de leche cheesecake squares), triple chocolate mousse, mini creme brule, and the mini fruit tartlets. The double chocolate mini cookies and the mini lemon blueberry bars were both vegan and gluten free. The creme brule and chocolate mousse were also gluten free. All of our guests were raving about the desserts! Audrey worked very closely with us to determine what size of cake and how many desserts would be best. We had 300 guests, and got enough cake for 150 people, and then mini desserts as well. We would have definitely under ordered if not for Audrey's guidance. I've also eaten here for breakfast, and got the bacon + egg bagel. It was super filling, and well worth the price. It was a very well put together breakfast bagel, and tasted extremely fresh. Next time i'm in the area I'll definitely be back for brunch, and to pick up a cupcake as well. We can't thank the team enough for bringing our dream cake to life!

The cashier was super friendly! The layered cake was not overly sweet, it was great. My kids loved it. The chips I think are house made and were flavored really good. I ordered the Turkey bacon club and my friend got the waffle, she enjoyed it. The butter was blueberry flavored. They also have specialty coffees like Mexican mochas etc. Even though there was a line to order, there was ample seating in their area. The courtyard and fountain is right in front and that is also an option.

Wedding Cake Review: I am happy to share my incredible experience with Audrey and her outstanding team at Frost Me Bakery, who brought our wedding cake dreams to life in the most extraordinary way possible. From the very beginning, it was evident that we were in the hands of consummate professionals who are not only experts in their craft but also dedicated to making our special day absolutely perfect. Audrey's mastery in crafting customized wedding cake style and flavors is nothing short of exceptional. She took my exact inspiration from Pinterest and made it come to life! From our initial consultation, she took the time to understand our preferences, personalities, and wedding theme. The final flavor combinations (Lemon cake, light cream cheese frosting fondant with lavender buttercream) were a true testament to Audrey's creativity and understanding of our vision. What truly distinguishes Audrey and the Frost Me Bakery team is their unmatched flexibility and unwavering commitment to their clients' happiness. On our wedding day, the cake was nothing short of a masterpiece. The artistry, precision, and attention to detail demonstrated by Audrey and her team were awe-inspiring. It was as if they had magically captured the essence of our love story and wedding vision in every delicate brushstroke of frosting.

We hired Audrey at Frost Me Cafe and Bakery to design and make our wedding cake in April 2023. We loved ALL the cake flavor options at our tasting, but the lemon lavender blueberry was absolutely amazing. Our 3 tier cake came out beautifully. Audrey was so helpful when helping us select a size and design for our cake. She delivered it to our venue for us and set it up on site. We love how the design came out, it matched our spring mountain theme perfectly! Highly recommend Frost Me for your wedding cake and dessert needs!

Very nice spot for breakfast. Tiny and cute area to enjoy the feel of Little Italy. Great variety of bakery goods, breakfast drinks, and meals. We had croissants and avocado toast. Considerably fast service and very busy during the weekend mornings.

No frosty review here — all love! Need more stars to effectively rate this spot! The staff are courteous and helpful (allergen knowledge), fresh pastries daily, and good vibes for a prime spot in the piazza.

Audrey made our wedding cake and it turned out absolutely fantastic. We were SO happy with the result, it was literally the wedding cake of my dreams. It was also very delicious, our guests loved it so much. We got lavender lemon blueberry, and strawberry lemon and both flavors were sooo yummy! Very grateful for frost me. *disclaimer: the crack at the bottom of the cake is a result of my dad’s driving, not the bakery*