Frances - American restaurant in San Francisco - 3870 17th St, USA

Frances in San Francisco deserves an enthusiastic 5-star review for its consistently exceptional dining experience. From the moment you step inside, the cozy and intimate ambiance sets the stage for an unforgettable meal. The attention to detail in the décor and the warm lighting creates a welcoming atmosphere. The food at Frances is an absolute delight, showcasing a fusion of flavors that is both inventive and comforting. The menu offers a range of dishes that are expertly prepared with the finest ingredients, resulting in plates that are as visually appealing as they are delicious. The service staff at Frances is a highlight, with a team that is attentive, knowledgeable, and genuinely passionate about the menu. Their recommendations and friendly demeanor contribute to a seamless dining experience. The beverage program, including an impressive wine selection and creative cocktails, complements the menu impeccably. In conclusion, Frances is a culinary gem that excels in every aspect. The ambiance, exceptional cuisine, attentive service, and well-curated beverage offerings make it a must-visit for anyone seeking a memorable dining experience in San Francisco.

Fabulous place. Superb service. Food is incredible. Beautiful ingredients paired well together and perfectly seasoned.

Came here with some friends for a group dinner, and while the food was tasty, it definitely underwhelmed. There were several pairings that were just strange (petra sole and pasta, mole-ish and squash) and just didn’t quite work. The chicken was also very underseasoned, with only the caramelized onions and chantarelle mushrooms attempting to give it a flavor boost. We also paid $6 for 5 pieces of sourdough bread. Much like its sister restaurant Octavia, Frances kind of fell flat for us unfortunately!

A well curated dining experience with a fantastic, eclectic staff and beautiful dishes. The prix fixe is well balanced, with a great mix of fish, meats, but also pastas and vegetables. A must try!

Well paced, perfectly served, high quality Californian cuisine. Not to miss if you are in San Francisco

Been here like a dozen times. Food is always solid here. The food selection is sometimes small. It is usually difficult to get a reservation here but they recently added outdoor seating that I think now or is easy to get a table here. They changed the menu to a family style prix fix menu, which is interesting. The food was solid. It is very odd that I had to keep asking for serving spoons and sharing plates and it was hard to get them and I had to wait for them a number of times during one meal.

Frances definitely know how to wow with the best starters and dessert. Should you want to try this place, you need to sign up for their email list so you can snag a reservation. This is based on their current set up (as of September 2021) I booked mine a month ahead. It is $110 per person pre paid. The food is pretty solid. The only thing I didn’t really care for is the fish entree. The outdoor dining set up is very nice. Very cozy and beautiful!

table is hard to get so make your reservation ahead ! i got to say the baked clams were so good i can order few more for myself and the beignets with maple chive creme fraiche, oh la la. the appetizers are slightly bigger than tapas portion and is good for sharing. the mains were okay-ish especially the snapper i ordered and both mains took more than awhile to arrived and we were both so tired from jetlag we didnt order any desserts to end the night. oh bread was not offered or should we request ?