Forage - Californian restaurant in Los Angeles - 2764 Rowena Ave, USA

Such a cute little spot! Food is delicious along with the strawberry agua fresca. It didn’t taste syrupy and had the perfect sweetness to it. Love love the potatoes and broccoli. The potatoes are perfectly crispy with a sweet tang to it. The Dutch baby with the fried chicken was tasty (it comes out hot so be careful) and the steak bowls and plates were delicious too.

LOVE this place. Great seating, inside and out. Has very nice cozy, home vibes while having spectacular food. Got the salmon bowl which was very filling and made me feel better about myself cause it seems healthy 😆. They have a lot of hot foods on display but also make-to-order options. The people there are all really kind, too. A few parking spots out in front, but also plenty of street parking available.

Parking tends to be a challenge but Forage is definitely worth the struggle. Fantastic food, every time. Highlights for me are the salmon and the Korean fried chicken. Don’t forget to grab a coffee on your way out. I’ll return for sure! Again and again!

Absolutely delicious and healthy food here. You’ll see fresh salads behind plexiglass when you walk in. The kitchen and chef behind that. Open seating inside and outside. Heaters outside. It is easy to miss. Look for the Small Town sign and a small courtyard area. Forage is upstairs

Incredible hidden gem in Silverlake. The food was delicious I really enjoyed the prepared quinoa salad and brownie. The servers were really kind as well. The entire space is hidden in an alcove of trees, it really doesn't feel like your in the middle of an urban area. Cute oasis!

The chocolate cake tasted so old and there was hardly any frosting on it. The service was not very attentive. Everything was served without silverware and the bottle of water without a glass. We had to ask for everything even though there were hardly any people there. The savoy dishes were ok. But overall disappointed 😞 Such a beautiful place with so much potential if they would just care more.

This small restaurant puts out great food! Our first time here and I have to say I'm impressed. From the tasty, very fresh food to the jazz playing overhead. I had the crispy chicken sandwich. The chicken was tender and juicy, despite being fried. If I had one complaint, it was a bit too spicy for me, but that didn't stop me from devouring it. We tried a lot if their sides. My favorite was the kale and arugula salad. The Bulger wheat salad was also tasty. My wife enjoyed her adobo chicken bowl. It had a whole leg of chicken, arugula salad, on white rice and a fried egg to complete it. She enjoyed it completely. For dessert, we split the buttermilk cake, that had a strawberry on top of the cream cheese icing. It was really, really good. People have remarked that it is pricey, but I felt the quality was well worth it. Also to note, there is a small parking lot in the back. This is my new favorite restaurant for California/American cuisine.

This has been my favorite restaurant in Los Angeles for over 10 years now. No one can beat their kale salad! The new location is stunningly beautiful. Staff is always friendly. Immaculate vibe. Phenomenal interpretation of California cuisine.