Fishermen's Catch - Seafood restaurant in Oxnard - 1185 Victoria Ave, USA

🌅✌️This seems like a far away💎 hidden gem but it's Definitely Worth the find!! 🦀The Dungeness crab 🦀 was prepared perfectly and had lots of warm Cajun spiced dipping butter that filled the larger body shell! 🤤Tastiest, juiciest lumps of crab meat that I've had in a very long time!! I chose the Rice pilaf on the side 😵‍💫😵I really want to go back! 😋🦀 The salad bowls are humongous! The food here is really yummy 😊 plus the fish market 🐟 gives you plenty of take home options ✌️🌅🦀🐟

I came and ordered my dinner and I wanted to dine out but the food was given to me in a to go box. The food tasted dry and the cashier (the Asian girl with piercing) looked like she doesn't like het job.

Service was good , Atmosphere was nice. The food was horrible..I order the Mermaid Plate and everything was hard it smelled I left it on the table. I highly recommend not spending your hard earned money there . It is under new ownership and the food is not fresh.

The asian girl wasn't nice and walking away when I asked her for napkins. I also asked her for two garlic bread and she gave me 2 order plates of garlic bread.We went there for lunch at 1 pm

We’ve been here a few times as it’s a favorite if you want fried seafood. But this last time one item in our order held up us getting our food and the fried items turned soggy sitting in their to go containers steaming. I mention this so they can improve and we can return again to enjoy their delicious fried seafood.

Fisherman’s Catch is the kind of authentic seafood restaurant where you see your dinner on ice or swimming in a tank first. It is my absolute favorite seafood restaurant in Ventura County. What do I like? I love the grilled red snapper, coleslaw and fries plate. So many other delicious- looking plates come out of that kitchen, but the red snapper is so good I haven’t tried anything else. Love to see the families come in and order cooked crab by pound and sit down and eat heaping plates of it. It’s not cheap, but it’s so worth what you pay for it.

Ordered the grilled Pacific lobster tail and it came 1/2 raw. Had to send it back for them to finish cooking it. The 20oz IPA was good.

The seafood here is a solid 4 stars for the freshness (no fishy taste) and portion size. However, like other people have mentioned, the food is a bit on the bland side but I actually prefer that. 🤷🏻‍♀️ I’d skip the veggies (seemed kinda old and over cooked). The fried fish and seafood is nicely done (really crusty) and the best thing I’ve had here are the fries: great flavor, light, and crispy. Whoever does their frying is on point. Service is friendly and all the staff were wearing masks/gloves. They also have a good variety of seafood for sale in addition to their cooked food.