Fire & Oak - American restaurant in Jersey City - 479 Washington Blvd, USA

Gorgeous upscale restaurant inside of the Westin hotel. Reservation is recommended for guaranteed table. Beautiful bar, wonderful interior. The menu has a good variety of appetizers, salads, entrees, steaks, burgers, pizza and vegetarian items. The mozzarella pizza was really well made, came out fluffy and soft. The grilled octopus was okay, would have liked it to be cooked little more. But loved the fire and oak burger, juicy paddy, topped with some delicious toppings. The crab cake was also excellent. It had some crunchy crumble topping, came with fries and coleslaw. The food came out within good pace. Service was excellent. We had a wonderful dinner with family and friends. Looking forward to visiting again someday.

First time here. It's freezing inside! Should have asked for a table outside. But the food and service were spot on. We had the brunch menu and it had lots of choices. Chicken and waffles was great, COD sandwich was very good. The donut appetizer was a must try if you come here. Waitstaff was very polite and attentive. Lighting in the restaurant was very dim, but all in all, this is a place to keep on my list.

Fire and Oak offers a delightful dining experience with a warm ambiance. The menu boasts a diverse selection of dishes that cater to various tastes. Our server, Nicole, provided exceptional service, recommending specials, demonstrating attentiveness and a genuine passion for ensuring a memorable meal. Her recommendations enhanced our culinary journey, making the overall dining experience at Fire and Oak highly enjoyable.

It was my first time here and I absolutely love it the food, the service and the atmosphere is amazing and my family and I enjoyed it. We went there for my sisters birthday dinner and it was absolutely beautiful those barbecue ribs falling off the bone and the lamb chops yum yum and those wings were delicious it’s was just awesome when next in Jersey City that’s your go to place

We had dinner here for the first time on a Wednesday night. It was busy, but not too crowded. Our server Adam was super helpful with our selections. We started with a Grilled Spanish octopus appetizer. Octopus was tender with a nice grill flavor. I had the Pan seared halibut for entree. Fish was moist though the side of beans, veggies, and pancetta combo was a bit too salty for my taste. My partner had the Prime NY strip. It was perfectly cooked and flavorful. The one pager wine list was typical of the area. Our bottle of Napa Valley Cabernet Sauvignon was $74, not cheap, but not too expensive either. Overall a nice dinner. But it was more for a special occasion kind of place given the price point.

I don’t ever usually write reviews but this place deserves one. Everything was perfect , I came all the way from Toronto with my mom and we have a great customer service experience with the whole staff. I came based on prior reviews and it’s exactly what everyone says.. they are so good! From the food, service and down to atmosphere it was all great. Also shout out to my server EJ he made sure we were taken cared of.

I am a regular here. I like the atmosphere, service, and of course the food! The prime hanger "steak frittes" with truffle parmesan fries is my favorite on the menu. I can't wait to go back...

The place is good and it’s a nice setting. The outdoor seating is cold and the music is a tad bit loud. The food was ok and the service was good.