Donut Hole - Mexican restaurant in Prescott Valley - 8582 E Frontage Rd, USA

Let me start by saying this was my favorite spot for tacos de tripa. We always get them extra crunchy because honestly that's the only to eat tacos de tripa. My brother brought my kids and I some tacos tonight for dinner, which I was super excited about, until I took a bite... The meat was rubbery and slimy not crunchy at all. I would like to mention that they charged my brother .41 cents extra for the meat. And .15 cents extra to make them extra crunchy (per taco). He paid almost $50 for 15 tacos... It was a huge disappointment my kids and I feel disgusted after biting into the tacos. It's upsetting to get charged extra for literally nothing. If you're going to charge extra to make the meat extra crunchy maybe make sure it is extra crunchy? I will honestly think twice about coming here again and yes I know everyone has their bad days. But the upcharge per taco is a bit much especially when they're not making them the way they're charging for.

I walked in and the glazed donuts just came out of the oven. It was total melt-in-your mouth goodness. I also couldn't resist getting a cheese danish. It was a little different (as this is also a Mexican bakery) but very tasty. The girl who helped me was totally sweet and careful how she packaged my goodies. It's worth stopping by if you're in the area. They also serve tacos and ice cream!

Don't let the name full you - this place has consistently excellent, flavorful, traditional Mexican food! I've eaten here frequently over the past year and never once had a complaint. In fact- I think the food just keeps getting better! The chile rellenos are always perfect and the bakery has a wide variety of fresh baked sweets that always hit the spot.

This was my favorite place to come to but I noticed they charged me 15 cents per taco to have the meat well done. It wouldn't be a big deal IF it was actually well done. We got tacos de tripa which they also have an upcharge for the type of meat it is. This is all recent since my last visit. I paid nearly $50 for 15 tacos. That's ridiculous! Yes I know inflation is high but wow. It was a huge disappointment when you get charged more for something that you're not even getting. Maybe they were in a hurry to get the order out, I know it was a big order, But I would have rather waited for what I wanted, then to come home and be disappointed. I'll rethink to come here again.

One side is the donut shop and other side is the Mexican food place. Review is of the Mexican food side. First impression : nice, bright and clean. All the prices are marked out on the menu. We get that prices change, but nothing is posted for prices, no menu to take in hand to see prices. Thia is frustrating for customers. It comes across as really unprofessional and a bit sketchy. This really should be remedied. Lots of authentic things on the menu and tons of meat choices. The employee was patient and gracious enough to explain the dishes and answered all sorts of questions for us. I had the asada torta, lengua tacos and albondigas soup w/ tortillas. *Lengua tacos : Some of the lengua pieces for the tacos was cold - like cold as if just out of the cooler - but most was warm like one would expect. Seemed kinda odd. We just didn't eat the chilly pieces. It was good otherwise. *Carne Asada Torta: The torta was very good. Asada was nice and the torta bread was very tasty. *Albondigas soup: The albondigas had good flavor- the kids loved it. Tortillas were very good. The food was made to order so some things for our group was a bit of a wait because there were so many of us and it took some time as expected. The service is good. Would return and try other things.

I came all the way from MI, was meeting up w a friend who came all the way from FL, and I was like do u wanna get some tacos, and she was like duh! Let's go to the donut hole, and I was like what!?!?! And nobody believed me, and so we went and they had the best dang tacos 🌮 🤤

What a Beautiful combination of food!! I had The Most Amazing Burrito!! A perfect combination of large grilled shrimp, huge sautéed mushrooms, tomito sauce, sour cream, lettuce, tomato and avocado!! Then a perfect ice cream dessert!! Will definitely come back!! P.S. The baked good look amazing but we found them to be stale. The apple fritter didn't have many apples either.

The customer service is great, but the limited menu and sterile white interior holds the place back from a true 5 star rating. The food is good and comes out quick - great for pick up and lunch breaks. I do not suggest dining in.