Dizengoff - Israeli restaurant in Philadelphia - 1625 Sansom St, USA

A must stop on any Philly food list and for good reason. Not a huge menu, but you don’t need one when you make hummus that good. Tried a few options with friends; it was smooth, creamy, and packed with a variety of flavors and spices. It went well with the super soft hummus to dip and vinegar in the fresh salad. I’m glad they’re expanding because they definitely need more room in there. Can’t wait to try it again.

A trip to Philly is incomplete without Dizengoff! That's how much I love their hummus. It's super creamy and the pita bread is also so soft. The salad compliments the hummus very well. All of their hummus dishes comes with a side of pickles, a salad, and a pita. You can buy an extra pita for $1, which I recommend especially when sharing. Their lemonana drink is also very refreshing. Don't forget to request for the red and green spicy sauces on the side.

Stopped by for a light lunch while visiting Philadelphia. It wasn't crowded, so was able to walk right up and place my order. Ordered the Beef Pinenut Hummus platter with an egg, salad, and a Lemonana drink. It was a nice day, so sat at one of the outdoor tables outside. Order was ready within 5 minutes and delivered to my table. Hummus was very good with a nice creamy taste. Ingredients were very fresh and was plated nicely. Was sure to scoop a little bit of every ingredient on each bite as they all went well together. Both the salad and Lemonana were equally as good. All the ingredients in the salad were fresh and crispy. The Lemonana was very refreshing. Great place to come for some good, authentic Hummus.

Definitely a great little spot for a quick lunch, wasn't crazy about the bench seating, but the beet salad that came with the hummus bowl was amazing! The pita bread was super soft and tasty, I got the meatball hummus bowl, the meatballs were pretty tasty, but it was a LOT of hummus in there. If you're hungry enough ordering an extra pita would finish it off otherwise I ended up throwing a decent amount out in the trash. Overall definitely a spot worth trying, and perhaps a spot I'd come back to if I'm in the area!

November 2022: Still the best hummus. Now, if Dizengoff can come to Boston. November 2021: The best hummus I have ever eaten in my life — comparable to what I ate at Zahav. Smooth, creamy, and flavorful. The beet salad and a pita bread comes with the dish. There weren’t any utensils packed in the bag, so make a note to ask the employees for those items.

Fantastic hummus and pita breads. Shocking prices. Truly some of the best and most authentic hummus we’ve had outside of Israel/ME. Fresh, no overpowering garlic, smooth and super delicious. Had ours with pine nuts and beef - all great. Pita bread was amazing too. What’s really disappointing is the hugeeee markup in price. Hummus is a very inexpensive food, and the prices here were eye watering. Each bowl comes with a small salad and a SINGLE pita bread, after tax and service this was $20 per person! An extra pita cost more too, though thankfully the staff actually gave us one kindly for free. $40 for 2 bowls of basic hummus is not acceptable and is expensive even by NYC/Dubai standards, let alone Philadelphia. Should be less than half the price in my opinion.

We were looking for a delicious and healthy snack so we came across Dizengoff. We ordered their Baked Pita & Israeli hummus. Nothing beats a freak baked Pita bread, it was soft and chewy. Then dipping it in the creamy Hummus giving that tangy, and nutty flavor with a hint of garlic. Overall, we love Pita and Hummus any time of the day.

Really love the hummus at Dizengoff and the topping choices. Usually most of us Americans don't think about adding toppings to our hummus, but this restaurant makes you think that all of us should beer doing this. I've had many different toppings but today's eggplant and pine nuts was absolutely delicious. The hot and fresh pita beads are amazing and complement the hummus well. The salad they usually serve with the hummus is also terrific and varies depending on the season. Right now it's a red beet salad with Israeli pickle. Very small seating areas which would be nicer if they could expand it, but the footprint is very small. Outdoor seating for good weather. No parking lot.