deadhorse hill - American restaurant in Worcester - 281 Main St, USA

I absolutely love this place! It was my first time and I’m coming back. Family (kids) friendly! Some been complaining about 20% service fee , I feel like if you can’t afford or not willing to leave a tip just cook at home then . I loved the service! It was very quick, professional, the waiter been checking on us several times, everything was great I wish I had a service like that every where I’ve gone ! Food was very good, so we’re the cocktail that I ordered!

Such a lovely dining experience. Food was delicious and wine selection was 👌 Bolognese Rigatoni with a glass of Cinsault-- you won't regret it

Fun relaxing place for brunch in the heart of Worcester. The decor and atmosphere was chill. I do have to say, the lights were lowered after 2pm when Sunday brunch ended. The place is already dim enough. I ordered the smoked mackerel. It was perfectly cold smoked with all the sides pureed. Took us a bit to figure them out. Very delicious. The mushroom toad in the hole was really good, especially after you open the soft boiled egg. The stand out from our table were the shashouka and toad in the hole. My friends said the omelette and their version of huevos rancheros in a bowl was just okay. Pancakes were nice and fluffy with berries inside. I will have to try their dinner next time.

We have been here a few times now, and they never disappoint. The menu changes all the time but always has great options, everything is masterfully prepared. The one thing that is always on the menu is the mustard spaetzle which is phenomenal.

Great brunch experience for our party of 9. We arrived pretty close to opening and we were seated without difficulty. The mimosa bottle service worked well for us and the the fruit juices were of high quality. Consider ordering the hibiscus limeade as your mixer for the champagne. The shareable plates were quite good. The home fries were cooked in duck fat and they were perfectly seasoned. The maple sausage was tasty as were the blueberry pancakes. The croque madame was very well executed. The ham and pea omelette was impressive. The salmon eggs Benedict was delicious; don’t sleep on the scrambled egg plate either! They also served a rhubarb swirl sorbet that was exceptional!

Great meal in downtown Worcester! The food is fun and inventive - really enjoyed the meatball appetizer and the seafood risotto. Also, Steve, our bartender was super nice and knowledgeable. Great cocktails and wine pairing recommendations.

Wow! It is rare we go out to a meal and wonder… “ when is the last time I had such good food?” The only thing I didn’t like about this place is the name. We were a party of three and we each ordered different things from the menu (squash risotto, pan seared chicken, short ribs, Cesar salad) and everyone thoroughly enjoyed their meals. We exchanged bites with each other and everyone agreed: each was equally fantastic. Service and help pairing meals to drinks and dessert was thoughtful, patient, accurate and we never felt rushed. The peanut butter sorbet and chocolate chip combo = magic! Highly recommend and wish we were local so we could enjoy this restaurant regularly. Tip: we arrived at 5:30 or a Saturday and were seated right away. A long line of hopeful diners that had to wait began to form about ten minutes later. As far as I know, they don’t take reservations so go early (although it is definitely worth the wait!)

We told our server 2 out of 4 are vegetarian and she was amazing, asking about food allergies, preferences. The chef made 2 wonderfully presented dishes: tacos using their own handmade tortillas with some incredibly tasty and spicy veggies Sauteed veggies on a bed of mashed potatoes this dish was barely warm When we got there the place was just opening. When we left, it was jam packed and becoming uncomfortably loud. It's obviously successful, obviously overrated. The other dishes were a cheeseburger and a salmon dish. One of the other couple is an amateur chef who stated his similarly prepared salmon was better. The cheeseburger was well prepared, as were the french fries - for $80+ per person which includes just one of the lower cost bottle of wine for the table. We won't be going back, For this amount of money, other than the service, the food is just not worth it.