Coyote Moon Grille - Restaurant in St Cloud - 480 55th Ave SE, USA

Coyote Moon grille is a great venue for your wedding. The food is dynamite and the staff are so helpful and accommodating. Lindsay and the rest of the crew really have it down. They make sure the event moves smoothly and that everything is taken care of on your big day. I had the privilege of DJing a wedding there this past weekend and I can't wait till the next time I come back to work. The ribs, chicken and beef were all cooked to perfection and the sides were delicious. Everyone was raving about the food!

The atmosphere is an older style super club. The food is pretty good, dinner had a salad bar that I felt was lacking. They had no meat or peas which I think is pretty typical for a salad bar. The menu is well rounded including a kids meal and even frog legs (taste like bland chicken). The kids mac and cheese was house made, not craft. French fries are just frozen crinkle cut like Culver's, would expect something a little better for the price. Had the walleye, was great but the menu doesn't say wild caught which concerns me based on what I've heard about the quality of farm grown fish. The server we had was great, quick, responsive and honest when we asked questions about the menu. My in laws love it here, personally I'd prefer more of a sports bar atmosphere.

Second time there for a banquet with a buffet style dinner. Downstairs' bartenders were so polite and fast that evening. Food was above expectations for a buffet style dinner. Menu consisted of breaded shrimp, chicken breasts, prime rib, bbq ribs, green beans with carrots, potatoes, popovers and Cesar salad.

Had the fish buffet and the food quality in the buffet was so good!! Excellent baked fish and fried shrimp!! Those popovers and honey butter are legendary!!! We sat at the bar and the bartender was super friendly and nice!! Highly recommend!!!

Full bar and restaurant located in a "Minnesota Lodge" style clubhouse on the premier public 18 hole Territory Golf course. This unique Minnesota lodge-style architecture can be seen throughout the 12,000 square foot structure. A pub-style bar and open dining room with a double-sided fireplace is featured on the main floor, outdoor patio seating, two rental rooms and a lower level banquet hall are all featured at this establishment. Weekly specials, Sunday brunch and a full salad bar, with the well talked about homemade popovers, are available. On the Friday evening we arrived the place was busy but we were seated in a reasonable amount of time and drinks came shortly afterwards. My meal came with the soup and salad bar, with a nice selection of cold salads, dessert salad, fruit, lettuce and toppings, salad dressings, two soups and popovers. My Chicken Breast Romano was a tender, pan fried chicken breast in a 5-cheese Alfredo sauce over a bed of wild rice. Taste and texture was to perfection. Linda was our seasoned server and it showed. Talkative and friendly she got the job done.

This place is one of my favorite, They are well known for their popovers and their honey butter. It comes with the salad bar. Yes they have a salad bar. The ribs are pretty good. Sauce gets a little spicy, I got the colossal shrimp. They were a little tough this time. Luckily I had butter so I soaked them. I highly recommend the augratin potatoes You will be a lifer. The atmosphere is always awesome. Not real bright outdoorsy woodsy very inviting It overlooks a golf course They have a fireplace in the main room We come here at least six times a year We will be back

Had our wedding here almost a year ago now, I reviewed Coyote Moon on a wedding website but figured google is more common so I wanted to review here too. The venue was wonderful, easy to work around their already neutral but beautiful decor! The inside and outside are perfect for photos and if the weather permits you’re given a couple golf carts to go out and take advantage of the golf course. We had a late October wedding so we weren’t able to but that was an us problem! Andrea did an amazing job coordinating the whole thing and our meetings with her were short, sweet and to the point but definitely touched base on everything we needed to know. Both my husband and I work nights (then and now) and being able to communicate through email, and promptly, was a big plus for us! She was able to recommend outside services such as photographers and DJ’s however we were lucky enough to have family all over the wedding industry and managed to rope free/cheap services! Food was perfect and the open bar was easy to handle with a top dollar put on it. Great communication through the event as well AND myself and the other ladies of the bridal party were offered food and beverage throughout set up the day before and getting ready the day of. There is space for the party to get ready but it is small. It was perfect for us with our small wedding party though. And the dance floor is a nice touch and was big enough for the obligatory chicken dance! Best part about the venue having a regular restaurant upstairs is we can come back each year for our anniversary dinner!

Attended a private event there. Staff was friendly and spot on. One of the better prime ribs I've ever had.