Chops & Eggs - American restaurant in Corpus Christi - 5802 Yorktown Blvd b107, USA

We were in town on vacation over Christmas. This was one of very few places open on Christmas Day and I am so glad it’s the one choose! Service was superb! Food was incredible! My husband had the pork shank and it literally fell off the bone. I had chicken and waffles and oh my goodness, so much more than I expected! We will be coming back before we leave town.

We enjoyed our breakfast. My husband and I ordered the Farmer combo, and he loved the lamb bacon. My kids shared the chicken and waffles. The chicken was a little dry and bland, but okay. The portions were perfect and we paid around $60. The coffee is great. Service was okay; we waited about 10 minutes before someone took our drink order, but to be fair, the place was full. The restrooms were a little dirty. Overall, our experience was good, and for sure we will be back to try their lunch menu.

This place was packed with customers, and rightfully so. We had heard nothing but amazing things from others about this restaurant. We called ahead to get ourselves on the waiting list. It was a 45 min wait, but we did not mind waiting as long as the experience and food were going to be worth it. Once we entered the building, the place was loaded with customers. We were greeted immediately and waited for our table. Once we were sitting down, we got our drinks, and the waitress was so kind, patient, and very knowledgeable about the menu. We asked for some recommendations on the food, but honestly, everything looked appetizing. My husband ordered the Chicken Fried Steak (his favorite dish) with some sausages and a waffle. He stated it's the best of the best! My daughter ordered the French toast combo, and she ate her entire plate! I ordered the corned beef hash, and let me tell you, it was fantastic! I loved that they served it in a cast iron! The portions are large, so be prepared to take home leftovers! This place will be on our rotation for our after Church brunch list!! Smiles and full bellies all around! Thank you for a wonderful afternoon and some amazing dishes, we look forward to trying more dishes there soon!

Both my husband and I have heard about this place from so many people, we just had to check it out. We came on a Sunday afternoon, so there was a bit of a wait. But it was worth it! Our server, George, was very friendly and attentive. The Bloody Mary was very good... but the food, amazing! I got the seafood omelet. The shrimp had a very good seasoning on it, and the crabcakes were great. My husband got the lamb omelet. The flavor and cook of the lamb was perfect. I definitely recommend this place, but if you don't want to wait, might want to go on a weekday.

I took my wife here for her birthday breakfast. She had a pineapple mimosa and an awesome French toast. I had the traditional eggs Benedict and pancakes. The food was great, and our waitress, Kayla, was pleasant and amazing. She referred to my wife as "beautiful" when she was ordering, and it felt genuine. Overall, it was great, and would definitely recommend to anyone, especially for breakfast.

We had a pretty rough morning, but our waiter Aaron was able to turn it around. He was super attentive and awesome. The food was hot! I had the fried chicken Benedict and red velvet pancakes and they were amazing! This visit was bar none the best my family has had in a while. Thank you Chops!

You would love this place. The food is great! The service is wonderful! The atmosphere is the best in CC, TEXAS. My family & I travel from SA, TX on this trip for the sole purpose to eat at CHOPS & EGGS If you eat here once this will be on your favorite to eat place, lists!

One thing I did not know about this place is that breakfast is all day and the whole menu is available at dinner. Another thing I didn't know is that after 2 children eat free. I actually found this strange because the food for the kids meal was substantial. They didn't have a kids cheeseburger so I asked to add a hamburger patty to their grilled cheese. They did with an upcharge which was basically the price of a kids meal. Normally I wouldn't have done that, but I did promise the kid specifically a cheeseburger and incorrectly assumed they would have one. I tasted his grilled cheese burger and it was pretty legit. To be completely honest I stopped here for dinner because I remembered they had fried green tomatoes after 3pm (something I read over a year ago) and really wanted some. No other place here to my knowledge has fried green tomatoes on the menu. Okay so a little brutally, the fried green tomatoes were fine but like...four of them? It costs 15 dollars as an appetizer. They were displayed in such a convoluted and unnecessary way I'm assuming to make you forget this fact. The entree I ordered was also $15 and this was incredibly reasonable. 10 oz steak, asparagus and roasted papas with a salad...$15 dollars is amazing. Why...are 4 fried green tomatoes $15 dollars? I can't get over this. A huge kids meal is free? I can't get over this. Side note but it needs to be said. The side salad was in a small skillet. OK I get that you are going for farmhouse aesthetic. But at some point I think you have to admit that a salad in a skillet is confusing and not actually farmhouse. If you absolutely have to do something for aesthetics, those wooden woven salad bowls every actual farmhouse has or like a wooden pail no actual farmhouse has, comes to mind. Also I felt bad for my waitress who had to keep refilling my drink because it was in an incredibly small cup. Kudos that it was metal though. Metal cups are super actual farmhouse.