Bryce Canyon Pines Restaurant - American restaurant in Bryce Canyon City - 2476 W UT-12, USA

The elk burger and porterhouse steak were extraordinary!!! We asked for rare and it came exactly like that (doesn’t happen to us often in the US). Quality was superb,, great surprise. Oh also the apple pie was homemade and delicious. On service. The waiter with a moustache needs training in manners (almost kicked me pretending to put a rug in its place). We fortunately got a very lovely and nice waitress.

We ordered grilled fish and a rack of ribs, and had the clam chowder as an add-on. The soup was yummy but we were quite disappointed at its size. For half of the normal price, they gave us a tiny half cup of soup. We thought you'd usually get a better deal when you do an add-on or upsize. More importantly the potato mash was very dry and I had to load heaps more butter on to make it palatable. The bread loaf was great though and we enjoyed the atmosphere.

The best choice for food in Bryce Canyon City. We came here twice, initially because we weren't into the idea of Ruby's overpriced buffet/monopoly over the city. But their homemade pies and genuinely good burgers brought us back a second time. The staff is very friendly and it has a cute cozy rustic atmosphere. If you get the chance, have the mixed berry pie. We got a slice fresh out of the oven and it was AMAZING.

A nice place to stop and eat tasty food. After a long day hiking among the hoodoos it hit the spot. Fried shrimp was good and so was the hot turkey sandwich. They bring a loaf of warm bread and we had enough left over to make French toast for breakfast the next morning. They seemed short staffed but pleasant.

Food was okay, Not vegan or vegetarian Friendly. I asked them for eggless dressing on sandwich or salad, they do not have it. Asked for grilled sandwich with veggies, she gave me cold sandwich with toasted bread. Service was okay. Our server didn’t ask which bread we want for sandwich, they gave in white bread. Overall, it is a decent restaurant for food in the area as there are not much restaurants.

The best of limited options in the Bryce Canyon area. We were impressed by the service and food - especially the fountain drinks (ice cold!) and apple pie. Sat down for dinner and received top notch service throughout the evening. The server recommended I try 'Johnny's IPA' from Moab Brewery which was a great pint. My wife loved her Orange Fanta fountain drink - felt home made with plenty of ice and served in a jam jar. Food wise we had a starter of Munchers - essentially stuffed tater tots. They were nice but we weren't a big fan of the sauce that accompanied them. For mains we had a Bistro Burger and a turkey melt. The food was good - my wife in particular loved her burger! We finished up with some apple pie which was absolutely divine! Really showed the quality of traditional American pie. Highly recommend visiting - all up we spent roughly $75 but it was definitely worth it. There are so many mediocre options near Bryce Canyon so this is a real diamond in the rough.

Please note that this place is under new ownership prob a year now! We mainly came because of the rave reviews about the pies, but they no longer carry boysenberry pie, much less really good fruit pies. The waiter literally told us that their desserts are store bought and then served to us. We ordered fish and chips which was like frozen fish out of the box. The whole plate was so sad looking. The chicken fried chicken was OK but not up to the standard for the price we paid, each dish was like literally around $15 bucks apiece. Even food at Denny's or IHOP is so much better. So I highly recommend you find a different restaurant if your standards are higher esp for the price they charge.

Really good food, Chicken Fried Chicken, with sweet potato fries and mashed potatoes and gravy. The Colonel has nothing on this place. This is also now my favorite pie place, ever! No joke, your great grandmother doesn't have pie this good!