Bonhomia - Brunch restaurant in McAllen - 920 N Main St Suite 160, USA

Food was ok. Duck and potato was interesting I personally didn’t like it but I got it for the experience. The matcha white chocolate was really interesting it was a very sweet cream? The lavender lemonade was very sweet but it didn’t taste like lavender at all just tastes like lemonade plus I kept getting those lavender buds on my mouth and it was uncomfortable. I didn’t like the service I had to wave down people and they’d just tap another servers shoulder and tell them to come up to our table. At one point the guys who attended us since we first sat down just clocked out and left so I didn’t even know who to flag down anymore. And the group of servers just sent another guy to our table. It was really annoying and the service was so bad because of it. Overall I wouldn’t dine in. I would definitely pick up a dessert but thats it.

Every time I see chilaquiles on the menu I am drawn to them. There were 3 variants on the menu and I chose the black chilaquiles. They were ridiculous. When I first got my plate I thought it was going to be too rich or too dark tasting or even mercury squid ink tasting but I was wrong. The sauce was black but the flavor was bright slightly spicy even though I asked for the extra spicy but it tasted vibrant and acidic and just down right tasty. They were just so damn good and I can't explain it just go try them for yourself. @bonhomiaonmain @chefraquelrivera major props. These are memorable. Very modern cutesy restaurant but the food and pastries definitely live up to the hype and the beautiful asthedics of this restaurant.

Our Sunday brunch spot! Great food and ambiance!

Took my husband here because I saw it on Instagram...such a beautiful place. We sat outside and it was such a cut patio area. The plates we ordered were delicious and the server was so sweet and helpful. My husband ordered nutty french toast and I the bacon croissant!!! So good..we also ordered a macchiato and cappuccino...both very good as well. We purchased a caramel cheesecake to take as well as a white chocolate macaroon for our 2 yr old!!! We will definitely be back!! I was so amazed by how creative and beautiful their desserts were.😍✌️💙

The place is beautiful! Chef Raquel is a humble and really nice person, the personal of the restaurant are so focused on details, they're so polite, the desserts oh my God, you can kill me with the modern pastry they sell for real, one of the best desserts I ever had! We tried the blue cheese prosciutto and fig pastry (so good), the triple chocolate mousse tart ⭐⭐⭐⭐⭐ and the coconut tart, absolutely delicious!

Excellent, fast, friendly service. Kids? No problem, we sat outside. Our almost 2yr old ate everything. Food, excellent. I wish I would have tried the flour less chocolate cake, instead I got the blackberry charcoal which was ok, little bland but some interesting notes trying to pop up. Pictured is the tuna and the duck. Both excellent. Stewed meats, I didn't expect. Highly recommend.

From the moment you get inside you can feel the warm welcome from the staff, the space is beautifully decorated so you can enjoy either your craving for a coffee with pastries, or a brunch with you family or friends. On the options you can find different prices and flavors, wich can have even vegan options. The open kitchen gives you a glance to see how the magic works🌟 Truly a delightful place

Came with family! Absolutely amazing!!! We tried the white chilaquiles, pesto tostada, white omelette, ham croissant, and 2 desserts ( guava tart and pistachio cake). Service was attentive and great!!!! No complaints at all! Gracias!