Blu Jam Cafe - New American restaurant in Los Angeles - 541 S Spring St UNIT 110, USA

This place is awesome, as with any place in LA, parking is atrocious but a cheap parking lot is located extremely close By on the Main Street. This restaurant is located inside of another building with other food establishments but don’t be fooled, this is the place you want to go. The food and coffee were amazing. Don’t sleep on the smoked salmon Eggs Benedict, it was awesome, and the small roaster potato’s were so perfectly crispy I wish I could go back for more. My friend got a pumpkin spice Latte and I got a sea salt caramel latte and honestly I wish I could have tried every single latte they had.

Tasty breakfast and lunch spot situated in the Spring Arcade Building. Dog and kid friendly. To place an order, scan the QR code on the table or walk up to the order counter. My BLTA came on a hot plate, had a nice crunch to the rustic sourdough bread, was loaded with avocado and had the perfect amount of bacon, butter lettuce and tomato. They use a chipotle aioli over your classic Mayo, makes the sandwich feel Californian. We tried the menu hit - their crunchy French toast. Such a fun twist!! They dip their toast in cornflakes and grill it. Served with a vanilla sauce and plenty of fresh berries + powdered sugar. If you crave classic french toast, this may not do the trick. It’s a personal preference and worth trying. Super nice staff members, inviting atmosphere that made me feel like I was in a different place than L.A

Just be aware that once you get seated you got to order online via QR code on table once you’re at your table because there isn’t a waiter that will take your order. I didn’t know but my buddy told me after he got his food. Overall the food presentation is up there, I ordered the Power House with Egg whites, spinach and chicken(I’ve had other versions which were more flavorful but it did the job, chicken was tender and it was a descent size portion), side of chicken sausage(tasted good, but about average) & side of bacon(cooked perfectly and crispy). Definitely a great lunch spot but can get very very busy, lots of great restaurants/cafe’s on the row to visit also. ***Update*** Had their Chilequiles(delicious & recommend) and vanilla latte(amazing coffee!). Their Argentinian steak and eggs with hash is the best breakfast dish I’ve ever had.

We got the breakfast quesadilla and the crunchy french toast. We would easily go back for the quesadilla it was savory and a great breakfast meal. On the side we got the potatoes which were nearly perfect, slightly salty cooked to be crispy on the outside and soft on the inside. The crunchy french toast is their signature dish but it was only ok, not something I would go back for or even recommend. The toast was much like toast, the berries and the vanilla bean sauce made the diah enjoyable, but something that is easy to skip.

My friend and I were looking for a breakfast spot close to the Last Bookstore and this place hit the spot! We went on a Saturday Morning and the wait wasn't too long. We got the breakfast burrito, breakfast burger, crunchy French toast (to share) and a French press coffee. The savory entrees were delicious but the star of the show was the crunchy French toast. I usually don't like sugary breakfasts, but this French toast was very good. Additionally, they have a special house hot sauce that was super good!

Lovely little cafe vibes, with modern twists and delicious eats. Ordering is primarily done with online site or app. You can order at counter but easier to just use a phone. Seemingly a bit pricey, but high quality tastes and big portions.

The signature Crunchy French Toast didn't disappoint, & neither did the Tofu Tex-Mex Hash. I definitely recommend both. Be prepared to order & take care much of your service. The wait staff delivers the food & busses tables. But everything else is up to you.

The food was overall good and big portion size! I didn’t love how I had to take a ticket and go walk to this separate area to use the restroom, but oh well. It was also a little cold there, but I’m glad they had heat lamps, that helped. We had to order through the QR code, but they had physical menus at the tables too.