Bardenay Restaurant & Distillery - Boise - American restaurant in Boise - 610 W Grove St, USA

I went in for dinner during the week. Early enough to get some items from the happy hour tapas menu. (4-6pm I believe it was) The prices on the tapas happy hour food items were very reasonable. I got the cilantro-lime chicken skewers and the spinach artichoke dip. The latter was very good with hand cut pita chips that had clearly been made-to-order. For dinner I got the Mediterranean pita sandwich. It was yummy but nothing special. I got the turkey sandwich to go for lunch the next day. I'm sure it would've been better fresh and not reheated, but was still good. For dessert, molten lava cake. I'm biased... there's no bad lava cake.... at least as far as I've seen. =) A very reasonable bill. Ground level, ADA friendly.

Went out with the family on a Sunday night and had a wonderful time. We came here a couple years ago and really enjoyed it. Tonight we just came in and seated ourselves, it wasn't too busy. Once we were seated the waitress came out really quickly and got our drinks and order. It took them about 15 minutes to bring out our food. My daughter and I both tried the Bardenay dip ($15.00). It was a little on the smaller side, for an extra $2 they made it Philly style with onions and something else. My wife the got the Chipotle chicken sandwich ($12.00), she really liked it. We have family that lives here in Boise and took us here a couple years ago. We really liked the atmosphere and the food was good, I would recommend coming here. The only issue was parking, we had to park up the street a block.

Had a wonderful dinner on the patio accompanied with a couple cocktails. Meals were spectacular. The grilled salmon, salad, and pasta dishes were all prepared and plated beautifully. And the bruchetta appetizer also impressed! Reasonable prices, great location and fantastic service all come together to make this downtown landmark a must visit!

The food was incredible, but the service was lacking. Well I realize they were busy on a Monday night, it took an incredibly long time to get our food, and had to remind the waiter of the drinks that never came.

The red bean and chorizo stew was very good. I'm not sure that the picture would have done the flavor justice. The carrot cake was also very good. It was maybe a touch on the dry side but there was so much cream cheese frosting that it didn't really matter. The service was great. My server gave a great recommendation on a Pinot Noir. On my second visit I was given another great suggestion by my server. They suggested the Sea Bass and gnocchi. It was delicious. The fish was cooked well and had great flavor. The garlic, pine nut, and olive oil combination was great with the gnocchi. And the vanilla cheesecake had great flavor and texture to finish off the meal.

Service Dog Friendly, wonderful service from the waitress, clean and inviting atmosphere, and delicious Red Bean and Chorizo soup, Beef Dip sandwich, and Cod and Chips

Awesome food. Everything was so tasty. Definitely recommend mushroom and steak pasta, for $21 it's delicious and a large portion. The side salad for $4 with an entre was eneromous! The service is a bit slow as the place is busy and there aren't unlimited servers, however the server was kind and attentive. Once we got our orders taken the food came out in good time.

The food was great! Loved the fries and the cheesy bruschetta! Husband loved his wings and the chips and salsa as well. The huckleberry lemonade was so sour that no one could drink it for some reason. Service was great and the outdoor seating with mist fans was definitely a plus in 90°-100° weather!