Vrindavan Restaurant - South Indian restaurant in Chennai - Chennai, India

I went so many times ,this is the time to take photo and uploading .Started with onion cream cheey soup,Gobi 65,veg sheek kebab ,lasagna, steak..All were great and enjoyable .Lovely dish -Soup was absolutely soooo delicious and Gobi 65 was perfect crispy .Pakka

Great fine dining vegetarian restaurant which has Udupi (Karnataka) style south Indian dishes and their cuisine ranges from South Indian to North Indian and also has numerous continental options as well. Their Bisibelabath, cheese corn Augustin are a must try! If you have an appetite for south Indian then their Mysore masala dosa, Onion rava, sambar vada, and rasa vada are delicious.

Loved this restaurant because they are serving a lot of veg varieties along with desserts. We have maharaja thali which includes a lot of beg dishes which is of 80% i wont eat but value for money. Service was top notch and value for money as well. The best interiors with a cool atmosphere. This one is situated inside the woodlands hotel and its a group of hotels to be chosen.

Woodlands is possibly the last hotel in the city to survive the entry of foreign brands and over priced Indian chains to remain relevant and affordable. The hotel is indeed woody and personifies a Chennai which is still genteel yet modern and Vrindavan fits this description to a T. Vrindavan is themed with paintings of Lord Krishna's life and is slightly dimly lit. The food is an all vegetarian affair with four types of thalis (meaning plate or a meal) - South Indian, North Indian, Special or Maharaja and Executive. We tried the South Indian meal served in a round stainless steel plate over a banana leaf. The meal came with a tomato soup, beetroot curry, pooris or unleavened Indian flat bread eaten with yellow daal, plain rice eaten with sambar which is a lentil based mixture of vegetables and spices in a tamarind base, koottu or vegetable stew, Sundakkai Vathal Kuzhambu or tangy gravy made of tamarind broth, pulses and dried turkey berries and rasam or mulligatawny soup. The other accompaniments were raita which is onions and cucumbers in yoghurt and plain fresh yoghurt. The meal comes with Indian sweets, today was Halva day and vanilla ice cream. The servings of rice are unlimited. The service is quick and efficient. This is one restaurant where the clientele is loyal and encompasses three generations or more. Don't believe me? See it for yourself. Vrindavan and the hotel it is situated in offer that slice of old Chennai which most restaurants capture via old sepia prints :) Great service, tasty food, reasonable price, amazing pictures of Lord Krishna and the sylvan and verdant settings of Hotel Woodlands make this a must visit place in my view. Being the restaurant of choice for many it tends to be noisy most times.

Been eating here for over 35 years with my father too. The murals inside are completely breathtaking. The food is absolutely authentic and over the years the standard has not changed. Absolutely glad it still is holding up. Anyone for veg meals in Chennai must come here.

Today i went again to this restaurant to have my lunch . Exactly at 1130 it was opened. Want to have a decent vegetarian food at Cathedral Road, Chennai at nominal price and ambience? Then your choice should be Vrindavan Restaurant. This Restaurant is part of the famous Woodlands Hotels located just at the entrance of Hotel. You get variety of tasty South Indian tiffin varieties like Idli, Dosa, vada, Poori, Oothappam, Pongal and a number Vegetarian meals like Business Lunch, South Indian Thali, North Indian Plate Meals and Maharaja Thali, which is a Special here, priced at Rs300. While most of the meals have South and North indian items, Maharaja Thali has in addition Soup, Tandoori roti, or naan or even Pooris. You can choose. But all we're soft and good. Naan was not like rubber! Special subjis, Ghee, Sambhar, Rasam, Veg Briyani, curd, Paneer Tikka, and fruit salad with ice cream. You get sufficient quantities of items which can be requested further like Rice. You get a welcome drink too which too good. It's very tasty. The walls are decorated with Paintings of Krishna and his life, the seating is good, the ambience is perfect and the rates are reasonable. The Baby Corn Bajji is famous here. While business lunch is Rs.238, normal South indian Thali is 257 and North Indian Thali is at Rs.276. You may like to visit the restaurant with family and friends again as its pocket friendly and calm and quiet too. Plenty of parking space is available inside the hotel and cards and digital payments are accepted. The staff are friendly and helpful. Quiet ambience and not noisy. Recommended to visit and have a delicious and sumptuous food!

You will get some mid 80's hotel feeling here. Always crowded in the weekends especially dinner time. Located in one of Chennai's prime area. Multiple halls available for dine in with plenty of food options. The service is unprofessional. The co ordination between supervisors and delivery guys is pathetic. We are visiting this place for past 10 years. The same service guys are there with the same attitude and service. Despite of this service this hotel is always full. So people like us also used to them

I understand that when I reach so late in the evening, when it is almost closing hours for the restaurant, I cannot expect full energy and attentiveness from the staff there. However, food we ordered was served very fast. The food continues to be very good quality and a nice nostalgic taste of pure Tamil food! Prices are at the higher side though. One thing that still cannot pass my mind that, a modest drink that is glass of buttermilk costs Rs 104 ........ can anyone believe it? and it was indeed a normal glass of buttermilk!!! I need to be extremely careful next time I suppose!