VRINDAVAN PURE VEG - Vegetarian restaurant in Thrissur - Thrissur, India

I dined at Vrindavanam Pure Veg today, and my experience was mixed. The butter naan was excellent, but the Paneer butter masala left something to be desired. It was overly sweet and lacked the expected level of saltiness. I hope the restaurant can adjust the flavors for a more balanced taste in the future.

Except Parking everything here is just awesome I was on a hunt for a good Veg Only Restaurant in town as it was my Father's birthday and we wanted to dine out for Lunch. I didn't want to visit Bharat or Pisharody's for obvious reasons. Google reviews pointed me to Vrindavan and it turned out to be a wise decision. Lunch (Kerala Sadya) was nice with some combo offer on Paneer and Mushroom side dishes which tasted really nice and with a lot of coconut slices. Hospitality was nice as well as the ambience and washroom. Service was quick too Price was reasonable too for the quantity and quality they offer. Only downside was the parking as it seems to be pretty tight for 2-3 cars and also slightly difficult as the road is a One Way

Very good ambience.. We ordered kappa with mushroom Masroom masala with coconut Kottu porotta with panner and kothu porotta with mushroom All food was good... A little spicy though... Masala dosa alao was very tasty

One of the best vegetarian restaurants in Thrissur town region. There is space for few cars to park, which is good. The food here taste good too. We had Garlic Naan, Tomato rice and Chilli-gobi. The service by their staff was very friendly. We couldn't finish the whole food as it was high on quantity, and we decided to parcel the remaining food. The waitress happily obliged to our demand without any hesitation. It was very peaceful atmosphere. Although I would suggest to make the atmosphere more interesting by way of lighting etc. Overall it was a good experience.

Immerse yourself in the vibrant flavors and traditions of Kerala's Onam festival, as we recount our glorious experience at VRINDAVAN PURE VEG RESTAURANT. During this festive period, we found ourselves captivated by the restaurant's exceptional offerings, which effortlessly embodied the spirit of the Onam festival. Greeted by a welcoming atmosphere and attentive service, we embarked on a culinary adventure that beautifully displayed the richness of Kerala's indigenous cooking. From engaging our tastebuds with an extravagant traditional Onam Sadhya feast to indulging in an array of delectable desserts that left us craving for more, our dining experience was nothing short of extraordinary. Join us as we delve deeper into the captivating world of Kerala's gastronomy, sharing highlights from our unforgettable visit.

A decent restaurant with decent food. H Ghee roast was more like an eyewash on the Ghee factor. Idly was ok. I did like the onion chutney. Basic parking with staff assisting to park weekdays could be difficult with the school opposite .

Great variety of food, pleasant ambiance, good staff

It was nice veg restaurant In the city and the quality of the food was nice, had enough variety and the Indian dishes were good whereas Chinese was excellent, ambience was decently made. Hotel management was nicely maintained. They should maintain this and concentrate on varieties of Indian dishes!!!!