Vintage Punjabi Dhaba - Vegetarian restaurant in Venganoor, Kovalam - Thiruvananthapuram, India

The food was fantastic, made with care and love, and served in a classic setting. The atmosphere was cozy and warm, reflecting the true essence of the North Indian culture. We had thali and pakoda there and must say that the amount is more than sufficient for 2 persons and all items of the thali like rice, roti, daal and veggies made with the right amount of ingredients. The staff were wonderful, providing us with impeccable service, and making sure we had everything we needed. All in all, we were delighted with the experience. We highly recommend this friendly dhaba to anyone looking for a North Indian culinary experience. Overall ratings:- 1. Food- 10/10 2. Service & Behaviour- 10/10 3. Ambience- 10/10 4. Price- 10/10 5. Quantity- 10/10

Looking for pure veg. This is the place. Near to Kovalam beach. Good for family and friends. Polite staff, food is above average. Plenty of parking available. A bit costly if you take north Indian food especially Chapati/fulka.

Food is good especially for people loving Punjabi food with a twist. The service is also good. There is a lot of scope of improvement in the food preparation and presentation. They serve in plastic plate which is not right. The ambiance is very average, the place could have been done up more nicely. Not recommended for light eaters.

We went to lunch to this place, near kovalam beach. We ordered thali and veg fried rice. Taste was good. Price was slightly on the higher side. Must try once for everyone.

Good ambience, neat and clean , price is bit on the higher side . The quality of food is good but taste needs improvement like food don't Taste like one available in Punjab rather it's a Kerala influenced North Indian food . In the evening there would be a rush they may ask you to clear the table immediately after paying the bill

I loved the food and atmosphere. Calm and peaceful.

Try only South Indian food here which will be value for money. Got disappointed of ordering Aloo Paratha where they kept poori masala as stuffing in Aloo Paratha giving a fusion of North Indian food tasting south Indian. For this it is better to go for South Indian cuisine here. The name of the restaurant is decieving,it should be south indian. Nice location and ambience. Food prices is bit costly but they load you with quantity for the price you pay. Service was good and fast.

Visited dhaba when we came to Kovalam to had dinner first of all the ambiance is good with greens and their service is also good we had butter aloo Paratha, onion Paratha, garlic naan and curry we had tikka paneer butter masala and hot garlic chilly Gobi coming to the breads onion Paratha and butter aloo was soft and the stuffing masala was good and it tastes well and garlic naan was crispy texture and slightly burned but it tastes good and also we had juices and shakes from there overall we had a pleasant experience