The Patiala House - Restaurant in Chennai - Chennai, India

We were in the area for a saree shop and it was time for lunch. We chose it for its proximity to the shop. It was a good choice. They had valet parking. The decor was thematic and loud. We ordered a thali. The choice of items, the quantities and the taste were all right. The price was reasonable.

Uff another beautiful vegetarian North Indian restaurant! The one thing that is annoying is the waiting time - had to wait over 40 minutes to get in! The biryani was really good and the dal makhani was beautiful! The naans were thin and flaky and so delightful. The paneer was excellent as well. Washed it all down with lassi and my day was made

This restaurant is excellent. Starting from the ambience, staff service, food and all other aspects is top notch. The food service waiting time is very less. They have Jain food available and it's a pure vegetarian restaurant. A parking facility is available. Better if one books a table before coming here. Overall i had a great experience. Cheers!!!

A worthy experience on a Punjab cuisine. Menu was well designed, the creativity on the dining table made with spices, punjabi live music, and the ambiance are all excellent. We chose Punjabi thali, death by chocolate, Hakka noodles, Punjab panner masala, butter roti. Also, dont forget to try their green chutney with onion: it was heavenly. Everything was fresh and scrumptious. The cost was affordable, too. Must try in Chetpet

Too costly. And didn't taste that great. Quantity is good. Must improve on the taste. It's thali is available only during afternoon. It's price is around 270. But alacat menu's any item main course average price is 250. Roti was not soft. Sitting is not comfortable. Their communication must improve. Was waiting for 10 mins for hot water. They didn't provide.

A quick stop for a very late lunch after a tiring day. Was not in our plan but when we passed the place, we thought we might give it a try. The team was prompt and made us comfortable, took our orders even though kitchen was about to close. No shortcuts, no makeshift preparations. The stuffed naan and mushroom curry combination was really nice. With a pineapple raitha added in. And daal kichdi to finish it off. Very well prepared, well presented. The restaurant is 3-4 years old yet gleams as a brand new place. Very clean and neat. The washroom does need a bit more frequent upkeep as guests may have been careless with used tissue papers disposal. The restaurant layout is warm with ample light from outside during day hours. A very cosy place.

Great place for tasty North Indian dishes, I've been here multiple times and everything has been great. Ignore chaap, it's not good here though.

It's very spacious and comfortable. Food is delivered very quickly so order with that in mind. Do try masala papad, Pani Puri and kaju paneer. Very well made and tasted heavenly. Do ask for a finger bowl at the end for convenience.