Thangabali - Mahim - South Indian restaurant in Mumbai - Mumbai, India

A very beautiful place to have dishes from any of the 4 South Indian States. A great ambience and awesome service. We have chicken ghee roast. While it was very close to the authentic taste, maybe a little more was needed. Very surprisingly, we found each of the two bowls having a different taste. A must visit place for the South Indian community or for those who long for a taste of such good food. It's located in the heart of Mahim and very easily accessible

Because im vegetarian there are really less options but they have paneer gravy in main course which was really delicious. Feels authentic traditional restaurant if you want to have south Indian style nonveg

For starters i had Sri lanka chicken lollypop, it was spicy, full of flavours ..must have it. I had an unlimited non veg banana leaf thali Egg curry= good ,a bit tangy like butter chicken gravy Chicken curry= boneless, spicy, best thing in the thali Mutton curry= extremely sour, okayish, people who like sour can enjoy Solkadhi & buttermilk= a bit diluted, could be better Paratha n appam = very good Sambhar n rassam = authentic south style sambhar, rassam was a bit spicy,liked both Pineapple sheera= great to have , ask for warm sheera Pickle, imli chutney n gunpowder= enhances your taste buds Overall a good experience

Very fresh and tasty sea food. Though ghee roast prawns was ok. Remaining evening was on the mark. Surmai Fish Ravas Fish Ghee roast prawns Prawns Gravy Bombay duct Soup

Somehow didn't like the food. Preperation was not upto standard. We got serving of raw masala in ghee roast.

Hands down to one of the best South food I have ever eaten across Mumbai. There are a lot of radiations which you can try and I think mutton pepper fry was my favorite. Even the payassam was too good to be true. Have you ordered a lot of things like gunpowder squid fry mutton pepper, chicken pepper fry, fried coriander chicken then we ordered for a biryani. Also we had chicken chettinad and some mutton gravy which is difficult to remember along with Malabar Paratha and neer dosa Then ended up eating a moong dal by some payassam and save your seviya carrot payassam. I didn't like the biryani to be very honest because it wasn't the Biryani that you can eat if you keep your expectations on biryani. What I was really disappointed about is the service... There is limited staff and it's difficult for them to take over a lot of people. After it's finished we have to wait for 15-20 minutes to call somebody and then ask for water. Rest overall experience was good and the food was satisfactory. Being some of the best dishes to some of the not so great dishes I ever had. Currently Zomato is running 50% off against this restaurant. Else if you are a gold member you walk into the restaurant you get 25% off on the bill if you pay by Zomato. Also there are offers available on swiggy die out as well which you can explore. So grab the deal go and have one of the best seafoods and chicken matine I had in this place.

If you adore south Indian cuisine, do visit this restaurant. There is waiter by the name Akram, who will help you in choosing right meals. Do look for him, if you are not sure about your choice. The dishes we ordered were both veg and non veg. Both the dishes were equally tasty and delicious. The decor of the restaurant is very enticing and the menu card is very innovative. Must visit.

Us,a group of school friends decided to have Sadya at Dakshin Culture today but since they weren't serving it we visited Thangabali few blocks away. We reached at 1230 for lunch and were served the assortments. Since it was an unlimited sadya one would normally expect the waiters to come and serve seconds but here nothing of that sort happened. We had to literally call the waiter and ask for add ons...even water glasses. It was the same scene with all tables. They literally wanted ppl to eat and move out so that they could accommodate other customers. Once it wasn't peak time there was no one to clear the table. Even with guests leaving the restaurant their table still remained uncleared. Didn't expect this from a known brand. With 2 waiters and the manager turning waiter the wait time and service was very bad and not worth the money and time we spent visiting this restaurant all the way from Andheri.