TFL ( The Food Lounge) - Italian restaurant in Vijayawada - Krishna, India

The Ambience was beautiful, however the food served was not that great. Only the starters were good. However the service is very bad. We were made to wait more than 1 hour to get food even though the crowd was less. Apart from waiting for one hour the food served was not good. We ordered pink sauce pasta, they served uncooked one at the first and then served white sauce pasta which wasn't that great too. When asked for milkshakes, they bought different items totally. Service could be better apart from the ambience and food.

Firstly the ambience was good.We had cupcake,Eclairs,Grilled chicken sausages and Hawaian chicken pizza.Cupcake was so chocolicious as well as eclairs.Both were so delicious.Chicken sausages were also good in taste.Hawaian chicken pizza taste was just average

The menu shared in Zomato is different from the menu they have in the restaurant Otherwise, the food that we ordered was good The chef made special efforts to make our food enjoyable

This restaurant might have provided with good service and good food before covid (my assumption Based on the older reviews). After covid, not only their service area has shrinked to less than 50% but their service promptness and the quality of the food also not so great. When we visited this place only three tables were occupied with customers including ourself (3+3+2 people). The service was slower than snail. Only one person was taking care of services for all the tables and the dishes were served one after one with more than 10 min wait time. Even a simple Mexican salad took 30 min to serve on the table. Not sure whether they have proper chef or just managing the show without a professional chef. The price didn't justify the quality of the food. There's a language barrier as well. They are only comfortable in Telugu and Hindi. The only feel good factor was good ambience. Hope, they restart their prompt service with good food soon.

Food was good. Hospitality wasn't good at all. Even though table wasn't cleaned well and food wasn't served well on time yet food was good and we asked for the Chef Lalith to give an appreciation but was been told he was busy and cannot meet us. Hospitality part would give a Zero

Ok ok..place...it is.....the food taste is not soo good....as far I tasted... I had a chikcn BBQ pizza..and buffalo wings..both tasted like having same sauce as base.. i didn't like it.. Both dishes costed high..compared to other places.. Pizza..is full of capsicum and onions..and can't even ate it... jus .like a trash...... buffalo wings..are batter than pizza.....3/5....pizza..is like..2/5.....had a donut..with custard cream filling..dats nice..but no so fresh... . .

Loved it, genuinely gourmet, near authentic continental and Italian, prawns risotto and honey rum chicken are awesome. But surely not for someone expecting Indian spices, and staff were in a hurry. But it is to be expected as it was closing hour. Interior is different, books shelf is a nice touch, looks like a house makeshifted to restaurant, will definitely return to try Kimchi, paella and other delicacies,not a crowd pleaser My second time is a mixed experience.. Chicken was tough in honey rum chicken. Staff tried to argue that grilled chicken is supposed to be tough. Spaghetti in white sauce was awesome. Crispy hot wings are a must try.

TFL is renovated recently and is more of indoor venue now. It still retains similar ambiance and sitting and is casual. Food is delightful and delicious. We prefer veg food and repeated all our starter orders and still liked the second servings too.. Desserts are worth a special mention. You can't go wrong with this place..