Sufikhana - Takeout restaurant in Ponda - South Goa, India

Good food but untidy and unclean place with cockroaches all inside the drawers of Shwarma griller. Will inform FDA to conduct survey and teach this owner a lesson as now after getting the business stabalized the hygiene is ignored here.

Staffs are kind Had tried open plate shawarma comes with 2 kubhus it tastes really good quantity is sufficiently good at rs120 seating arrangements is fair on the upper floor. A suggestion from my side is that it would have been better if they keep their tables clean after a customer had his meals. All sort of payment methods accepted here.

Sufikhana is a small place in Ponda that has a lot to offer. They recently shifted to Sadashiv towers in Ponda. They have a limited seating with AC section. We ordered: - Spicy chicken shawarma: This is a must try. It is amazing and one of the tastiest shawarma in Goa. They have cheese chicken shawarma too. - Italian biryani: This is just wow. So innovative and tasty. It was full of creamy green chicken. We loved this non spicy version of biryani. They serve various other kinds of biryani too. - We also tried various chicken items like kebabs, chicken satay which were displayed on their counter. Each item was unique in taste. Service: Quick and prompt service. Cost: Very reasonable. Most of the items are in range of 100 to 150 bucks.

The place is famous for its shawarmas and other meat items. The biryani is also good. Would recommend you to opt for take away as the seating area is limited and not very good. The taste is very good.. Request them for a less sweeter shawarma.

It's chicken shourma is so juicy once you eat you will love it

Mid food . Expensive shawarma U might like the shawarma is u like em sweet

Worst shawarma i have tasted ever in my life Spicy shawarma is just redchilly powder paste Mayonnaise is too sweet Also the shawarma man is dumb!!

Not a good place to have food but delivery will be good as the food was tasty. Probably they have not designed the place for visiting and eating over there but looks like the main focus was on delivery.