Sri Sivaa Restaurant (Veg) - Restaurant in Batlagundu, Pattiveeranpatti - Dindigul, India

Visited this place for breakfast. Food was great and staffs were amazing. It is near the highway and they have ample parking space available. We tried poori, masal dose, ghee roast for breakfast and it was good.

Idli was really bad. It wasn't cooked properly. Dosa was decent. Washrooms were dirty.

Awesome food , nice service class taste, lots of things to eat, good South Indian meals, tummy full with yummy yummy taste

While going to chennai from kodaikanal bus driver stoped here for dinner ,Best restaurant to have your tummy full, if you're travelling in this route, though there is EDEN restaurant in this highway, it is worth having quality food. Restaurant ambience is awesome, and the service delivery too. I had lunch here, it was good and extra rice was served on request, all other accomplishment like sambar, rasam, papad, chapati, it's gravy, curd was really good. Card and UPI payment accepted here. Wash area and toilet was kept clean during my visit. Very less crowd as it is located in the corner of the Batlagundu entrance from the main Theni stretch and people travelling straight to Periyakulam-Theni from Dindigul might miss locating this restaurant, take the assistance of Google maps.A short stop location, enjoy the food and time here.

Average taste of good quality food. They have veg meals till 5pm and dinner from 6pm. The meal was good but flys were there and the snacks was not good enough but so far the fresh food is concerned, it was good. apart from food, it has good parking space and very good interior design.

Particularly wanted to mention my appreciation for Mr Palani who served with a welcome smile and pleasant demeanor

This hotel has become a well-known haven for travelers journeying from South Tamil Nadu to Chennai or other destinations. Serving as a vital resting point, it has evolved to cater to the needs of weary passengers. Just five years ago, the scenario was different, with buses halting at subpar restrooms and charging for access. But this hotel has emerged as a game-changer. With a commitment to hygiene, the hotel now offers free, clean restroom facilities, a welcome respite for travelers. Beyond just providing a place to rest, the dining area has undergone a transformation as well. What was once a mere dinner stop has turned into an inviting space, offering comfort and cleanliness. While you may not have indulged in meals during your travels, you ventured to try their fried rice once, and it surprised you with its goodness. This shift from being just a pit stop to becoming a culinary destination is further highlighted by their diverse range of snacks - chips, biscuits, sweets - along with tea and coffee. This evolution reflects their dedication to enhancing the travel experience, going beyond the basics to offer comfort and a taste of satisfaction. In the realm of travel, where convenience and comfort are paramount, this hotel's transformation stands as a testament to the power of progress and adaptation. It's no longer just a place to briefly stop; it's now a place that adds value to the journey.

I had an outstanding dining experience at this restaurant. The food was exceptional, bursting with flavors that delighted my taste buds. The service, while not flawless, was still decent, with attentive staff ensuring our needs were met. The well-to-do atmosphere added a touch of elegance, making it a perfect spot for a memorable culinary experience.