Souk - Restaurant in Kolkata - Kolkata, India

Souk is inside Taj Bengal. The brand Taj says it all. The service and food is top notch. They don't try to over do things, but what ever they serve is made out of top quality items and the food are cooked to perfection.

The best Mediterranean dine den in the city that serves some lip smacking foods. Must visit. We went for dinner and loved the cuisine and the atmosphere.

Best Lebanese food in India! Guaranteed! But it come at a price - and it is heavy.. well but then the best food has to be expensive so i cannot complain.. However, the Halloumi portion is extremely small for Rs1k+tax.. Massive menu with lots and lots of veg options as well.. the assorted breads / pita is unparalleled and a must try! The garlic paste (toum) is also very nice and fresh..

Overall the food are good. Their Egyptian pizza was yummy, something different. From the grill section, the Turkish kebab and prawn are good. Service in the restaurant is very good and very prompt. In terms of ambience, I feel better maintenance and cleanliness should be kept since it's a fine dining restaurant. I noticed some small dust particles(black) on the plate and later figured out that it was from the ac vent above our table, the ac vent is covered in dust, we could see the black dust around the vent.. we also informed our server, I hope actions have been taken to clean them. There are also many chipped ends on the marble table which could easily cut us...

Souk - Taj Group of Hotel's Mediterranean Restaurant When it's Taj, you expect nothing less and get nothing less. Awesome place , awesome food , great ambience I cannot find words to write, its just wow.

The food was extremely good and the service was excellent. Mr Shambo provided the best of service and also suggested some dishes. Kibbe was unique and the Rose Petal icecream was out of the world. We went for our Anniversary dinner and they provided a complementary celebration cake.

A beautiful mix of Mediterranean cuisines of the East Med, North Africa and Southern Europe makes Souk a must visit place for an awesome and healthy meal. Comprising of lots of vegetables, herbs , seasonings and meat this is the most healthy of all cuisines. Influences from the Lebanese, Syrian, Egypt, Greece, Palestine and other countries this is one helluva cuisine. Souk is a beautiful restaurant done in pastels and looks so fresh even at Dinner ( it's open for dinner only). The Expat chef has done wonders with the menu, use of yoghurt and cheese like the haloumi, feta cheese and labneh just make it so wonderful. Big variety of salads like the Tabouleh, Fattoush paired well with the Dios and condiments like the Hummus, Mohmara, Babagannouj and more endless options. Use of chickpeas , Bourgul(kind of wheat) and beans and the endless herbs like the mint, parsley and use of sumac ( a sour berry) just make it so unique. Souk has a vast menu covering almost every region of the cuisine, grilling, roasting, baking and even Moroccan tagine is used for a few different sh preparations. A lovely restaurant for your special occasions and I bet you will fall in love with service and food once you visit here.

I happen to try all desserts here! Trust me that's it's the best! Had the B'stilla au lait, Baklava and rose ice cream B'stilla au lait : Simply out of this world dessert! The crispy and thin warqa pastry and the saffron milk engulfing the same is just superb! Must have!! Rose ice cream : It's was superb as well! The flavour and the texture were really nice! Even though I'm not a fan of rose, this ice cream made me fall in love with it! Baklava : This was tasty as well but quite rich and heavy for my liking! Shoutout to Anshumann for all the help! Recommendation: Booking is a must as this place is always crowded